Fu Wah Seafood (Garden Street Branch)
特色菜 · ⭐ 4.8
No. 273, Huayuan Street
Dragon Mate tips
If you are traveling in China to visit Changzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 273, Huayuan Street. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Fuwa Signature Braised Pork Rice, Canelé Affogato, Fwa's Signature Fried Shrimp.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 特色菜
- Rating: 4.8
- Address: No. 273, Huayuan Street
- Popular dishes: Fuwa Signature Braised Pork Rice, Canelé Affogato, Fwa's Signature Fried Shrimp, Signature Singapore Laksa Curry Noodles, Fried Chicken Nuggets with Tartar Sauce
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Dishes
Fuwa Signature Braised Pork RiceA savory dish featuring slow-braised pork served over steamed rice, with a rich, aromatic sauce and a side of greens.
Canelé AffogatoA fusion dessert combining French canelé cake with Italian affogato, featuring vanilla ice cream and caramel sauce for a rich, layered flavor.
Fwa's Signature Fried ShrimpCrispy fried shrimp made with fresh large prawns coated in a special batter and deep-fried, resulting in a crunchy exterior and tender, savory interior.
Signature Singapore Laksa Curry NoodlesSignature Singapore Laksa Curry Noodles feature a coconut milk-based broth with spicy curry paste, fresh bean sprouts, eggs, shrimp, and yellow rice noodles. The rich, aromatic soup blends creamy coconut flavor with bold spices, served with chewy, fragrant noodles.
Fried Chicken Nuggets with Tartar SauceFried chicken nuggets served with a creamy tartar sauce made from mayonnaise, pickles, and onions.
Spicy Chicken Soup with RiceA spicy chicken soup served with rice soaked in the broth, offering a rich and warming flavor.
Caramel PuddingCrème caramel is a dessert made primarily from eggs, milk, and sugar. The preparation involves heating sugar until it melts into caramel, pouring it into the bottom of a mold, then mixing milk with sugar and heating it before adding beaten eggs and stirring thoroughly. After filtering the mixture, it is poured into the mold containing the caramel and baked in an oven until set.
Pork lard rice拌Pork lard mixed rice is a home-style dish made by mixing cooked rice with clarified pork lard. Main ingredients include rice and pork lard, sometimes enhanced with scallions, soy sauce, or pickled vegetables. Cooked rice is mixed with melted lard to absorb its rich aroma.
Shrimp Open-Mouth Pan-Fried DumplingsFresh shrimp wrapped in thin dough and pan-fried until golden and crispy, resembling a smiling face with a tender, juicy interior.
Spicy Cheese Kimchi Hot PotA spicy and cheesy hot pot featuring Korean kimchi, melted cheese, and assorted ingredients simmered in a tangy broth.
Sour Pork Minced PotatoA savory dish made with potatoes and minced pork, seasoned with sour ingredients like pickled vegetables or vinegar for a tangy flavor.
Stewed Pork Ribs with Sweet PotatoesA Chinese home-style dish combining tender pork ribs and sweet potatoes, slow-cooked to blend flavors and create a rich, savory-sweet taste.
Spicy Colorful Pepper Stir-Fried Chicken WingsChicken wings stir-fried with colorful peppers, featuring main ingredients of chicken wings and bell peppers, seasoned with scallions, ginger, garlic, and chili for a fresh, slightly spicy taste and vibrant color.