Koukouxiang Chongqing Chicken Pot (Hanjiang Road Branch)
小吃快餐 · ⭐ 3.9
No. 87, Hanjiang Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 87, Hanjiang Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Napa cabbage, Thin seaweed strips, Frog Call Stew.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: 小吃快餐
- Rating: 3.9
- Address: No. 87, Hanjiang Road
- Popular dishes: Napa cabbage, Thin seaweed strips, Frog Call Stew, Old Goose Pot, Chongqing Chicken Pot
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Dishes
Napa cabbageNapa cabbage is a common vegetable widely loved for its tender texture and nutritional value. When preparing it, the cabbage is usually washed and cut into segments, and can be stir-fried, simmered, or made into soups. Seasonings can be added according to taste during cooking.
Thin seaweed stripsSeaweed threads are a refreshing seaweed dish made primarily from kelp. To prepare, kelp is sliced into fine strands and can be mixed with seasonings such as garlic, vinegar, and soy sauce for a cold dish, or stir-fried with a touch of chili and ginger for added flavor. The texture of seaweed threads is smooth and slippery, making it one of the common cold dishes in summer.
Frog Call StewA spicy stew made with fresh frogs, seasoned with chili, Sichuan pepper, and aromatics for a bold, numbing flavor.
Old Goose PotOld goose pot is made with aged goose simmered slowly with ginger, scallions, and spices, resulting in tender meat and rich broth.
Chongqing Chicken PotA large pot of spicy chicken dish from Chongqing, featuring chicken and vegetables simmered in a rich, aromatic sauce.
Chicken Stew PotChicken Stew is a dish primarily made with chicken, marinated with various spices and seasonings before being cooked in a pot. The chicken is carefully prepared to be tender and juicy, paired with a rich sauce that delivers a unique flavor.