Chang'an Xishi · Tang Yan Gong (Yuexiu City Store)
特色菜 · ⭐ 3.8
Shop 10105, Phase 2.2, Yuexiucheng, No. 777 Xuefu Avenue
Dragon Mate tips
If you are traveling in China to visit Xi'an, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shop 10105, Phase 2.2, Yuexiucheng, No. 777 Xuefu Avenue. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Lan Bean and Black Fungus Stir-fry, Chopped Chili Fish Head, Dry-Braised River Catfish.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Xi'an
- Category: 特色菜
- Rating: 3.8
- Address: Shop 10105, Phase 2.2, Yuexiucheng, No. 777 Xuefu Avenue
- Popular dishes: Lan Bean and Black Fungus Stir-fry, Chopped Chili Fish Head, Dry-Braised River Catfish, Guest Oil Cake, Fragrant Spare Ribs
China trip · China travel
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Dishes
Lan Bean and Black Fungus Stir-fryA stir-fried dish featuring fresh Lan beans and black fungus, known for its crisp texture and savory flavor.
Chopped Chili Fish HeadSteamed fish head with chopped chili is a dish made by steaming a fish head with chopped chili, scallions, ginger, garlic, and other seasonings. To prepare, clean the fish head, layer it with chopped chili and other seasonings, then steam until fully cooked.
Dry-Braised River CatfishA Sichuan dish featuring river catfish braised with fermented bean paste, chili, and aromatics until tender and flavorful.
Guest Oil CakeA traditional Chinese pastry made by frying a thin dough in oil until golden and crispy, often served as a welcoming snack for guests.
Fragrant Spare RibsFragrant spare ribs are made with pork ribs marinated in aromatic spices and slowly stewed until tender, delivering a rich, savory flavor.
Bifengtang Fried PrawnA Cantonese dish featuring fresh prawns stir-fried with garlic, chili, and breadcrumbs, resulting in a crispy, savory flavor.
Shaanxi-style Stewed Three DelicaciesA traditional Shaanxi dish featuring pork, chicken, and shrimp, simmered with vegetables in broth for a rich, savory flavor.