Niu You Qian · Crab Meat Stew (Xinmi Zhongqiang Guangnian Branch)
鱼鲜 · ⭐ 3.9
Room 8204, 2nd Floor, Zhongqiang Guangnian Block, Xidajie Street
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Room 8204, 2nd Floor, Zhongqiang Guangnian Block, Xidajie Street. It is a 鱼鲜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Signature Crab煲 with Meat, Instant Noodles, Juicy Glutinous Rice Cake.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 鱼鲜
- Rating: 3.9
- Address: Room 8204, 2nd Floor, Zhongqiang Guangnian Block, Xidajie Street
- Popular dishes: Signature Crab煲 with Meat, Instant Noodles, Juicy Glutinous Rice Cake, Special Crispy Pork Strips, Secret-Recipe Pork Ribs Stew
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Dishes
Signature Crab煲 with MeatSignature Crab煲, made with fresh meat crabs as the main ingredient, paired with selected pork and chicken feet. After careful stewing, the broth becomes rich and flavorful, while the crab meat remains tender and succulent. During cooking, a variety of spices and a secret sauce are added to create a unique and distinctive taste.
Instant NoodlesInstant noodles are a type of quick-cooking noodle product primarily made from wheat flour noodles and seasoning packets. The noodles are processed by frying or hot-air drying to allow for long-term storage. To prepare, simply pour hot water over the noodles or cook them for a few minutes until softened, then mix in the seasoning packet and enjoy.
Juicy Glutinous Rice CakeStuffed glutinous rice balls are a traditional dessert made from soaked and steamed glutinous rice, mashed into a paste and shaped into small round cakes. The filling, often red bean paste or black sesame paste, becomes liquid when heated, creating a burst effect.
Special Crispy Pork StripsSpecial crispy pork strips made from pork tenderloin, sliced into strips, coated with starch and egg, then deep-fried until golden and crunchy. No extra seasonings are added—flavor comes from the meat's natural aroma and the crispy outer layer.
Secret-Recipe Pork Ribs StewPork ribs marinated in a secret blend and slow-cooked with vegetables, resulting in tender meat and rich flavor.
Sichuan-style Bullfrog with Pepper PotA spicy and aromatic dish made with bullfrog, Sichuan pepper, and other seasonings, known for its numbing and spicy flavor.
Chicken and Shrimp StewA hearty stew combining chicken and shrimp, simmered with aromatics for a rich, savory flavor.