Jiewai Art Museum Restaurant
特色菜 · ⭐ 3.7
No. 41, Renzishui, Hufengshan Village, Zengjia Town
Dragon Mate tips
If you are traveling in China to visit Chongqing, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 41, Renzishui, Hufengshan Village, Zengjia Town. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Mountain Wild Big Knife Twice-Cooked Pork, Grapefruit Basque, Fruit-Infused Handmade Pizza.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 特色菜
- Rating: 3.7
- Address: No. 41, Renzishui, Hufengshan Village, Zengjia Town
- Popular dishes: Mountain Wild Big Knife Twice-Cooked Pork, Grapefruit Basque, Fruit-Infused Handmade Pizza, Whole Roasted Lamb, Pork Lard Crumbs Stir-fried Cabbage
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Dishes
Mountain Wild Big Knife Twice-Cooked PorkA spicy Sichuan dish made by stir-frying sliced pork belly with fermented broad bean paste, garlic chives, and green peppers.
Grapefruit BasqueYuzu Basque is a fusion dessert made with cream cheese, eggs, sugar, whipped cream, and yuzu pulp or juice. Mix cream cheese and sugar, add eggs and whipped cream, then incorporate yuzu for flavor. Bake in a mold until the surface is slightly browned, then cool before serving.
Fruit-Infused Handmade PizzaFruit-infused handmade pizza is made with fresh fruits, special sauce, and handmade dough. It has a rich flavor and strong fruit aroma, suitable for those who like sweet and creative tastes.
Whole Roasted LambRoast whole lamb is a dish made with an entire lamb as the main ingredient. After marinating, the whole lamb is slowly roasted over charcoal until the skin turns golden and crispy, while the meat remains tender and fragrant.
Pork Lard Crumbs Stir-fried CabbageA classic Chinese home-style dish featuring shredded cabbage stir-fried with crispy pork lard crumbs, offering a savory and satisfying flavor.- Ecological Giant Salamander DishA dish made from ecologically raised giant salamander, steamed with yam and goji berries. Tender, nutritious, and health-promoting.
Strange Flavor Shrimp Balls SaladStrange Flavor Shrimp Balls Salad is made with fresh shrimp, seasoning sauce, and vegetables. The shrimp meat is formed into balls and mixed with a special sauce, offering a rich texture and unique taste.
Grapefruit Passion FruitPomelo passionfruit is a drink made primarily from pomelo and passion fruit. Remove the peel from the pomelo, extract the pulp, and do the same for the passion fruit. Mix both pulps together and add sugar or honey to taste. Serve chilled.
Cooling Osmanthus PorridgeCooling osmanthus porridge is a sweet porridge made with glutinous rice, osmanthus flowers, and water. Glutinous rice is cooked until soft, then fresh or dried osmanthus flowers are added, along with sugar for flavoring, and stirred well before serving.
Lemongrass Charcoal Grilled MeatGrilled meat marinated with lemongrass and spices, cooked over charcoal for a smoky, aromatic flavor.
Spicy Wild Chicken SlicesA spicy Sichuan dish made with fresh wild chicken slices stir-fried with chili and Sichuan peppercorns, offering a bold, numbing heat and rich flavor.