Chen Family Whole Beef House (Yaoyi Community Store)
Hot pot · ⭐ 3.8
No. 10 Jiangshuiquan Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 10 Jiangshuiquan Road. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Hot Pot Buffet, Beef Short Ribs, Beef Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: Hot pot
- Rating: 3.8
- Address: No. 10 Jiangshuiquan Road
- Popular dishes: Hot Pot Buffet, Beef Short Ribs, Beef Soup, Beef Tendon Meatballs, Braised Spicy Beef Tripe Flowers
China trip · China travel
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Dishes
Hot Pot BuffetHot pot self-service is a dining style where fresh ingredients like meat, seafood, vegetables, and tofu are boiled in a base broth. Main ingredients include beef slices, lamb slices, fish fillets, tofu, mushrooms, and greens, with choice of dipping sauces to suit personal taste.
Beef Short RibsBeef short ribs are cut from the rib section of cattle and cooked by stewing or braising. Main ingredient is beef short ribs, with seasonings like scallions, ginger, and star anise. Soy sauce and cooking wine are typically added during cooking.
Beef SoupBeef soup is made primarily with beef, simmered until the meat becomes tender and the broth rich. To prepare it, first cut the beef into pieces, blanch to remove blood, then add seasonings and simmer until the meat is tender. Finally, add garnishes such as green onions and cilantro for flavor.
Beef Tendon MeatballsBeef tendon meatballs are made primarily from beef tendons mixed with pork or beef mince, seasoned with scallions, ginger, and other spices, then formed into balls and boiled or stewed. They have a chewy, elastic texture and a rich, savory flavor.
Braised Spicy Beef Tripe FlowersBraised spicy beef tripe flowers made from beef tripe, blanched and then stewed with ginger, scallions, garlic, chili, Sichuan pepper, and other spices, resulting in a chewy texture and rich, spicy aroma.
高汤锅高汤锅是以多种食材熬制而成的汤底，主要原料包括猪骨、鸡架、鱼骨、干贝、火腿等，经过长时间炖煮提取鲜味。将汤底倒入锅中，搭配各类蔬菜、肉类、海鲜、豆制品等食材进行涮煮食用。