Cai Ju Bao Yuan Copper Pot Hot Pot (Binhe Road Branch)
Hot pot · ⭐ 4.1
No. 10, East 1 Alley, Songxi Garden (Songxi Garden Residents' Committee)
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at No. 10, East 1 Alley, Songxi Garden (Songxi Garden Residents' Committee). It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Wuzhumuqin Lamb Rib Meat, Wuzhumuqin High-Calcium Lamb Meat, Mountain Spring Clear Soup Pot.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: Hot pot
- Rating: 4.1
- Address: No. 10, East 1 Alley, Songxi Garden (Songxi Garden Residents' Committee)
- Popular dishes: Wuzhumuqin Lamb Rib Meat, Wuzhumuqin High-Calcium Lamb Meat, Mountain Spring Clear Soup Pot, Premium Snowflake Wagyu Beef, Premium Lamb Slices
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Dishes
Wuzhumuqin Lamb Rib MeatWuzhumuqin lamb rib meat is made from high-quality lamb in the Wuzhumuqin area of Inner Mongolia, using the rib and abdominal parts. It is cooked by stewing, roasting, or pan-frying. The meat is tender and has a unique flavor.
Wuzhumuqin High-Calcium Lamb MeatWuzhumuqin high-calcium lamb meat is a high-calcium meat product made from premium Wuzhumuqin lamb. It is mainly prepared by stewing or marinating, retaining the freshness and nutrition of lamb.
Mountain Spring Clear Soup PotThe mountain spring clear soup pot uses fresh mountain spring water as its broth, combined with selected meats, vegetables, and seafood, carefully simmered to preserve the original flavors of the ingredients. The soup is clear, delicious, and nutritionally rich.
Premium Snowflake Wagyu BeefPremium snowflake beef is made from high-quality beef, using marbled beef slices with a distinctive marble-like pattern. After simple marination, it is quickly cooked by boiling or stir-frying at high heat. The meat is tender and flavorful, typically served with vegetables and mushrooms as accompaniments.
Premium Lamb SlicesPremium lamb slices made from优质羊腿肉, tender and evenly sliced. Marinated and thinly cut to preserve the original flavor, perfect for hot pot or quick stir-frying.
Spicy Sichuan Hot PotRed oil spicy hot pot is a spicy hot pot made with red oil and various spices and chili peppers. The main ingredients include beef, mutton, vegetables, and tofu, using a divided pot design, with one side being a spicy broth and the other a clear broth, suitable for different taste preferences.
Jubao Yuan Special Sesame PasteA rich sesame paste made from roasted sesame seeds, known for its smooth texture and natural aroma, commonly used in Chinese cuisine for noodles, dipping, or seasoning.
Jubaoyuan Copper Pot Hot PotJubaoyuan Copper Pot Hot Pot is a dish where fresh meats, seafood, and vegetables are quickly cooked in boiling broth in a copper pot, served with special seasonings. It has a tender texture and unique flavor.
Fresh Lamb MeatFresh mutton is a dish primarily made with fresh mutton as the main ingredient. The mutton is carefully selected and processed to preserve its natural flavor. During cooking, you can choose methods such as stewing, grilling, or stir-frying according to personal taste, and add appropriate seasonings to fully bring out the delicious flavor of the mutton.