Close

Spicy Hot Pot

Sichuan cuisine · ⭐ 3.5

Huanyu Road, Ni Huangzhuang

Dishes

• 

  东北黄花菜

  东北黄花菜是一道以黄花菜为主要食材的菜肴，通常将干黄花菜泡发后与猪肉、鸡蛋或豆腐等搭配炒制，也可加入葱姜蒜等调料进行调味。制作时先将黄花菜洗净泡软，再与其他配料一同翻炒，保持其鲜嫩口感。
• 

  Winter Melon

  Winter melon is a refreshing vegetable dish with winter melon as the main ingredient. To prepare it, peel and cut the winter melon into pieces, which can be stewed with meat or seafood, stir-fried, or made into a soup. During cooking, the original flavor of the winter melon is preserved, showcasing its unique sweetness and tenderness.
• 

  Anjing Chiba Tofu

  Anjin Chiyoda Tofu is a pre-made food primarily made from soy protein, shaped by extrusion to resemble tofu. It's typically heated by frying or boiling and served with sauce or other ingredients.
• 

  Bok choy

  Bok choy is a common leafy vegetable, primarily made from the leaves and stems of bok choy. It is usually washed and blanched or stir-fried directly, with seasonings such as garlic and salt added to maintain its fresh and tender texture.
• 

  川香鸡柳单人香锅

  川香鸡柳单人香锅以鸡柳为主料，搭配土豆片、藕片、金针菇等配菜，采用川式香料炒制而成。鸡柳先腌制后滑炒，再与配菜一同翻炒，加入豆瓣酱、花椒、干辣椒等调料，使菜品具有浓郁的川味风味。
• 

  Dried Tofu Noodles

  Dry tofu threads is a cold dish primarily made from dried tofu. The dried tofu is sliced into fine threads, then either blanched or used directly, mixed with seasonings such as green onions, ginger, and garlic. It can be enhanced with调味料 like sesame oil, soy sauce, vinegar, and chili oil. The dish has a crisp texture and is especially suitable for summer consumption.
• 

  Japanese omelette

  Tamagoyaki is a traditional Japanese dish made primarily from eggs, milk, salt, mirin, and Japanese dashi soy sauce. The preparation involves mixing beaten eggs with milk, salt, and other seasonings, then cooking them layer by layer in a special rectangular frying pan. The result is a rolled omelet with a tender texture and rich egg aroma.
• 

  迷你小油条

  迷你小油条是将面粉加入水、盐和碱面揉成面团，经发酵后切成小条，放入热油中炸制而成的食品。成品呈金黄色，外酥里软，体积小巧，便于食用。
• 

  Chicken Skin

  Chicken skin is a dish made from the skin of chickens. Typically, the chicken skin is peeled off, then cleaned and processed through simple methods such as boiling or frying to make it crispy and delicious. Chicken skin can be enjoyed as a snack on its own or used as an ingredient to enhance the texture and flavor of dishes.
• 

  Egg Sheet

  Egg tofu is a bean product made primarily from eggs, processed through steps such as beating the eggs, steaming, slicing, and drying. During production, a small amount of salt and seasonings are typically added. After steaming, it is sliced thinly and then sun-dried or dried in a dryer to create a firm, elastic dry food.

Reviews