Zha Shan Banquet
地方菜 · ⭐ 4.6
No. 8, Building 23, Xin Community, Zhashan Street
Dragon Mate tips
If you are traveling in China to visit Wuhan, this restaurant is worth a stop for great food. This restaurant is located at No. 8, Building 23, Xin Community, Zhashan Street. It is a 地方菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: OK Sauce River Shrimp, Salmon Sashimi, Fried Mudskipper for Drinking.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuhan
- Category: 地方菜
- Rating: 4.6
- Address: No. 8, Building 23, Xin Community, Zhashan Street
- Popular dishes: OK Sauce River Shrimp, Salmon Sashimi, Fried Mudskipper for Drinking, Stewed Duck with Beef Steak, Osmanthus Seafood Noodles
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Dishes
OK Sauce River ShrimpFresh river shrimp stir-fried in a savory OK sauce, resulting in tender and flavorful seafood dish.
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
Fried Mudskipper for DrinkingA spicy and fragrant dish made from small mudskippers, deep-fried or pan-fried and seasoned with chili, ginger, and garlic—perfect as a drinking companion.
Stewed Duck with Beef SteakA savory dish combining duck and beef steak, slowly simmered in rich sauce for deep flavor.
Osmanthus Seafood NoodlesA Chinese dish featuring seafood like shrimp and squid with vermicelli noodles, flavored with osmanthus flowers for a fragrant, savory taste.
Sandalwood Beef with Crispy Rice NoodlesA fusion dish blending sandalwood aroma with traditional Sichuan cooking, featuring tender beef slices and crispy rice noodles in a fragrant sauce.- Spicy Wine-Steamed BeefA Sichuan dish featuring fresh beef quickly blanched in a spicy wine broth, resulting in tender meat with bold, numbing heat and aromatic depth.
Stone Pot Seafood TofuA dish featuring soft tofu and seafood like shrimp, squid, and crab sticks, cooked in a heated stone pot for rich flavor absorption.
Braised Guilin Fish in Chicken Wing SoupFresh Guilin fish is simmered in a rich chicken wing broth, resulting in tender fish and flavorful soup.
Supreme Treasure BowlA luxurious dish featuring chicken, shrimp, abalone, and scallops in a rich broth, served in a grand bowl.
Premium Shredded BeefPremium shredded beef made from beef shank, braised, cooled, and hand-torn into thin strips. Seasoned and simmered with various spices for rich flavor and chewy texture.
Fresh Chili Big CatfishFresh chili and big catfish dish, steamed or braised, with tender fish meat and spicy aroma.