山茶·柠檬撒烧烤(翠湖店)
Barbecue · ⭐ 4.0
No. 133, Beimen Street
Dragon Mate tips
If you are traveling in China to visit Kunming, this restaurant is worth a stop for great food. This restaurant is located at No. 133, Beimen Street. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dai-style Barbecue, Dai-style Lychee Pork, Rice Porridge.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Kunming
- Category: Barbecue
- Rating: 4.0
- Address: No. 133, Beimen Street
- Popular dishes: Dai-style Barbecue, Dai-style Lychee Pork, Rice Porridge, Braised Tofu, Lemon Salad
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Dai-style BarbecueDai-style barbecue features marinated meats and vegetables grilled over charcoal, seasoned with traditional Dai spices for a distinctive flavor.
Dai-style Lychee PorkA flavorful dish made with pork, lychee, and vegetables, stir-fried in a tangy sauce typical of Dai cuisine.
Rice PorridgeMillet porridge is a type of porridge made primarily from millet. The preparation method is simple: wash the millet, then boil it with an appropriate amount of water, and simmer over low heat until the porridge becomes thick.
Braised TofuA dish made by frying tofu and then simmering it in a savory sauce, resulting in soft, flavorful tofu with rich seasoning.
Lemon SaladA refreshing salad featuring fresh lemon as the main flavor, typically mixed with vegetables like cucumber and carrot, seasoned with salt, sugar, garlic, and chili.
Lemon Pineapple Dipping SauceA tangy dipping sauce made from fresh pineapple and lemon, blended with honey and garlic for a refreshing flavor.
Fruit-Grilled MeatA creative dish combining sweet and savory flavors, featuring marinated meat grilled with apples or pineapples for a rich, aromatic taste.
Passion Lemon Grilled FishFresh fish marinated and grilled with passion fruit and lemon for a tangy, aromatic flavor.- Pineapple Jackfruit Grilled ShrimpA tropical dish featuring fresh shrimp and jackfruit, marinated and grilled for a sweet and savory flavor.
Tibetan Butter TeaTibetan butter tea is a traditional beverage made from tea, butter, and salt, commonly consumed by Tibetan people for its rich flavor and energy-boosting properties.
Free-Style TofuFree-Style Tofu features fresh tofu prepared by steaming, boiling, or stewing, with minimal seasoning to highlight the natural flavor. Served with simple dipping sauce, it offers a tender, smooth texture and a light, refreshing taste.
Qingke Millet DumplingsQingke millet dumplings are made from a blend of quinoa and millet flour, fermented and steamed into soft, sweet dumplings—traditional Tibetan staple food.