Gusto Kitchen&Bistro Italian Bistro
Western cuisine · ⭐ 3.8
Unit L116, First Floor, Gao De Zhidi Plaza, Jiefang East Road (third shop inside the north entrance to the left of Starbucks)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit L116, First Floor, Gao De Zhidi Plaza, Jiefang East Road (third shop inside the north entrance to the left of Starbucks). It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: 100% Handmade Beef Burger with Fries, Curry Lobster and Ham Benedict Egg, Burrata Cheese with Tomato Salad.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: Western cuisine
- Rating: 3.8
- Address: Unit L116, First Floor, Gao De Zhidi Plaza, Jiefang East Road (third shop inside the north entrance to the left of Starbucks)
- Popular dishes: 100% Handmade Beef Burger with Fries, Curry Lobster and Ham Benedict Egg, Burrata Cheese with Tomato Salad, Parma Ham Chicken Salad with Arugula, Wellington Steak
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Dishes
100% Handmade Beef Burger with FriesHandcrafted beef patty with fresh vegetables and special sauce, served in a soft bun, accompanied by crispy fries.
Curry Lobster and Ham Benedict EggA fusion dish featuring curry-infused lobster, ham, and poached eggs on English muffins, served with a rich sauce.
Burrata Cheese with Tomato SaladA refreshing Italian appetizer featuring fresh burrata cheese and ripe tomatoes, dressed simply with olive oil, basil, and black pepper.
Parma Ham Chicken Salad with ArugulaA fresh salad featuring grilled chicken breast, Parma ham, and arugula, dressed in olive oil and lemon juice.
Wellington SteakWellington steak is a dish featuring premium beef wrapped in a filling of mushrooms and onions, then encased in puff pastry and baked. The steak is marinated, seared to desired doneness, combined with seasoned mushroom filling, and finally baked until the pastry turns golden and crispy.
Cup TiramisuA classic Italian dessert made with coffee-soaked biscuits and mascarpone cream, served in a cup for convenience and elegance.
Smoked Salmon Truffle Egg CroissantSmoked salmon paired with black truffle and creamy egg, served in a buttery croissant for a luxurious breakfast or brunch experience.
Braised Pork Ribs with Baby PotatoesA dish featuring pork ribs marinated in a secret sauce and roasted to perfection, served with tender baby potatoes for a rich, savory experience.
Classic Cheese Meat Sauce LasagnaA layered pasta dish made with wide noodles, meat sauce, and melted cheese, baked to perfection.
Tomato Sauce Black Tiger Shrimp PastaA flavorful pasta dish featuring black tiger shrimp in a rich tomato sauce, combining seafood and Italian culinary tradition.