Shanlinfeng Prepared Food (Zhangyi Road Store)
小吃快餐 · ⭐ 3.7
No. 721 Changyi Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 721 Changyi Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Russian Sausage, Mountain Lamb, Mountain Forest Meat Sausage Whole Stick.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 721 Changyi Road
- Popular dishes: Russian Sausage, Mountain Lamb, Mountain Forest Meat Sausage Whole Stick, Thai Spicy Sour Boneless Chicken Feet, Steamed Lamb Slice
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Russian SausageA smoked or boiled sausage made from pork and beef, seasoned with salt, sugar, pepper, and garlic. Known for its savory and slightly sweet flavor, it's often served cold as an appetizer or side dish.
Mountain LambA dish made with tender lamb and wild mushrooms, simmered in a fragrant broth for a rich, earthy flavor.
Mountain Forest Meat Sausage Whole StickA traditional Chinese meat product made from pork, seasoned with spices and stuffed into casings, then smoked or boiled for a rich, savory flavor.
Thai Spicy Sour Boneless Chicken FeetBoneless chicken feet marinated in a tangy Thai sauce with lime, fish sauce, chili, and herbs for a refreshing and spicy flavor.
Steamed Lamb SliceWhite-cut mutton is a dish featuring fresh lamb leg or belly, blanched to remove odor, then gently simmered in water with ginger, scallions, and cooking wine. Served chilled and sliced, it's enjoyed with dipping sauce.
Red Bean Paste Green Rice BallsA traditional Chinese dessert made with glutinous rice dough dyed green from mugwort, filled with sweet red bean paste and steamed.
Tomato Sauce Pork StripsA Chinese dish made with pork tenderloin strips coated in batter and deep-fried, then tossed in a sweet and sour tomato sauce.
Honey-glazed StingrayA Chinese dish made by marinating stingray in honey, soy sauce, and ginger, then pan-frying until golden and sweet.
Spicy Duck BoardSauce Board Duck is a dish made primarily from duck meat, processed through marinating and baking techniques. Its distinctive feature lies in the use of a specially prepared sauce for marinating, allowing the duck meat to fully absorb the rich sauce aroma, then baked until the skin becomes crispy while the meat remains tender and juicy.