Yan Sushi (Aoti Store)
日料 · ⭐ 4.5
No. 126-7, Hengshan Road, Shazhou Subdistrict (at intersection of Hengshan Road and Xin'anjiang Street)
Dragon Mate tips
If you are traveling in China to visit Nanjing, this restaurant is worth a stop for great food. This restaurant is located at No. 126-7, Hengshan Road, Shazhou Subdistrict (at intersection of Hengshan Road and Xin'anjiang Street). It is a 日料 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: M3 Wagyu Sukiyaki, M6 Premium Wagyu Sukiyaki Set, Salmon Sashimi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanjing
- Category: 日料
- Rating: 4.5
- Address: No. 126-7, Hengshan Road, Shazhou Subdistrict (at intersection of Hengshan Road and Xin'anjiang Street)
- Popular dishes: M3 Wagyu Sukiyaki, M6 Premium Wagyu Sukiyaki Set, Salmon Sashimi, Sushi, Premium Foie Gras Rice Bowl
China trip · China travel
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Dishes
M3 Wagyu SukiyakiPremium M3-grade Wagyu beef slow-cooked in a traditional Japanese sukiyaki sauce, served with tofu and vegetables for a rich, savory experience.
M6 Premium Wagyu Sukiyaki SetFeaturing premium M6 wagyu beef and fresh vegetables simmered in a traditional Japanese sukiyaki sauce, this dish delivers tender meat and rich, savory flavor.
Salmon SashimiSashimi is a dish made primarily from fresh salmon. The preparation is simple: slice the salmon thinly and serve with condiments such as wasabi and soy sauce, preserving the fish's original freshness and flavor.
SushiSushi is a traditional Japanese dish primarily made from seasoned rice combined with ingredients such as seafood, vegetables, or other accompaniments. The preparation involves pairing the seasoned rice with fresh ingredients like raw fish, sea urchin, or crab meat, then hand-pressed or rolled into various shapes. It is typically served with soy sauce, wasabi, or other condiments.
Premium Foie Gras Rice BowlPremium foie gras gently cooked with rice and a special sauce, offering a rich and smooth texture.
Grilled Black Pepper Foie Gras Hand Roll SushiGrilled black pepper foie gras served on hand-pressed sushi rice, offering a rich and savory experience.
Pork Neck Sukiyaki Rice BowlA savory rice bowl featuring tender pork neck meat simmered in a sweet and savory sukiyaki sauce, served over steamed rice.
Mango Love BiteA sweet dessert made with fresh mango and cream or coconut milk, chilled to a smooth texture.
Eel Rice BowlUnagi donburi is a dish primarily made with eel and rice. The preparation typically involves placing grilled eel on hot rice and drizzling it with a specially prepared eel sauce.
Black Pepper Foie Gras Hand RollBlack pepper foie gras hand roll features tender foie gras seasoned with black pepper, wrapped in sushi rice for a rich and aromatic bite.