Zhou Luoji Luosifen (Tian'an Yun Valley Store)
小吃快餐 · ⭐ 4.2
Huancheng North Road
Dragon Mate tips
If you are traveling in China to visit Shenzhen, this restaurant is worth a stop for great food. This restaurant is located at Huancheng North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three Delicacies Snail Noodles, Original Luosifen Noodles, Original Flavor Luosifen with Duck Feet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: 小吃快餐
- Rating: 4.2
- Address: Huancheng North Road
- Popular dishes: Three Delicacies Snail Noodles, Original Luosifen Noodles, Original Flavor Luosifen with Duck Feet, Char siu Luosifen, Dry-Mixed Guilin Rice Noodles
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Dishes
Three Delicacies Snail NoodlesThree Delicacies Snail Noodles is a rice noodle dish primarily made with snail noodles, enhanced with fresh ingredients such as pork, shrimp, and mushrooms. The snail noodles are carefully cooked to achieve a smooth texture, and when combined with the rich trio of delicacies, the dish becomes fragrant and flavorful, leaving a lasting impression.
Original Luosifen NoodlesOriginal Luosifen uses rice noodles as the main ingredient, combined with snail meat, pickled bamboo shoots, fried tofu skin, peanuts, and wood ear mushrooms. The noodles are soaked beforehand, then boiled and mixed with a prepared broth, topped with accompaniments for serving.
Original Flavor Luosifen with Duck FeetA bowl of original flavor Luosifen served with duck feet, offering a rich and spicy taste with tender duck feet that absorb the flavorful broth.
Char siu LuosifenChar siu luosifen combines sliced char siu pork in luosifen broth with rice noodles, pickled beans, fried tofu skin, and peanuts. Cook noodles first, then simmer char siu with broth to infuse flavor.
Dry-Mixed Guilin Rice NoodlesA Guizhou specialty dish featuring tender rice noodles tossed with a savory sauce, peanuts, pickled beans, and herbs for a flavorful, aromatic bite.
Fried EggFried egg is a dish primarily made with eggs as the main ingredient. The preparation method involves beating the eggs and mixing them with appropriate seasonings, then pouring the mixture into hot oil to fry until golden and crispy. The fried egg pieces are crunchy on the outside and tender on the inside, offering a rich and satisfying texture.
Beef LuosifenBeef Luosifen is a dish primarily made with rice noodles, snails, and beef. After the rice noodles are cooked, they are combined with stir-fried snails and tender beef, then topped with a specially prepared sauce, creating a unique taste.
Tripe and Snail Rice NoodlesBeef tripe Luosifen features Luosifen as the base, with beef tripe as the main ingredient. After cleaning and boiling, the tripe is cooked together with rice noodles, pickled bamboo shoots, fried beancurd sheets, and peanuts to create a unique flavor combination.
Fatty Intestine Snail NoodlesFatty Intestine Luosifen is a delicacy made primarily from Luosifen, skillfully combined with fatty intestines. The Luosifen uses rice noodles made from high-quality rice, offering a smooth and slippery texture. It is paired with a uniquely spicy and sour broth, then enhanced with tender, richly flavored fatty intestines that are stewed to be rich yet not greasy. This creates a dish with complex flavors and distinct layers.
Stir-fried Luosifen NoodlesA stir-fried version of Luosifen noodles, featuring meat and vegetables cooked in a wok for a rich, spicy flavor.