Su Xiao Xie · Crab Roe Noodles (Hangzhou In77 Branch)
特色菜 · ⭐ 4.2
Hubin Pedestrian Street
Dragon Mate tips
If you are traveling in China to visit Hangzhou, this restaurant is worth a stop for great food. This restaurant is located at Hubin Pedestrian Street. It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Handmade Crab Roe Steamed Buns, Osmanthus Red Date Wine Fermented Glutinous Rice Balls, Osmanthus Red Date Wine Ferment Dumplings.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 特色菜
- Rating: 4.2
- Address: Hubin Pedestrian Street
- Popular dishes: Handmade Crab Roe Steamed Buns, Osmanthus Red Date Wine Fermented Glutinous Rice Balls, Osmanthus Red Date Wine Ferment Dumplings, Jiangnan Dessert, Full Crab Banquet of Jiangnan
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Dishes
Handmade Crab Roe Steamed BunsHandmade crab roe steamed buns filled with a savory blend of crab roe and pork, steamed to perfection for a delicate, juicy bite.
Osmanthus Red Date Wine Fermented Glutinous Rice BallsA traditional Chinese dessert made with glutinous rice balls, red dates, osmanthus flowers, and fermented wine, offering a sweet and aromatic flavor.
Osmanthus Red Date Wine Ferment DumplingsA sweet dessert made with glutinous rice dumplings, red dates, osmanthus flowers, and fermented rice wine, offering a fragrant and delicate flavor.
Jiangnan DessertA traditional sweet dessert from Jiangnan region, made with glutinous rice, red beans, lotus seeds, and silver ear fungus, simmered slowly for a soft and sweet flavor.
Full Crab Banquet of JiangnanA luxurious crab feast featuring fresh crabs and various dishes like steamed, braised, and crab custard, highlighting the delicate flavors of Jiangnan cuisine.
Rose Tamarind Seed Jelly with SagoA sweet and nourishing dessert made with rose petals, tamarind seed gel, and sago pearls, known for its smooth texture and floral aroma.
Braised Crab in HuangjiuFresh crab is marinated in a blend of Huangjiu wine and seasonings, resulting in a rich, aromatic dish with tender meat.
Jasmine Matcha MousseA dessert blending jasmine fragrance with matcha green tea, made from fresh cream, mascarpone cheese, and matcha powder, offering a smooth and refreshing taste.
Crab and Shrimp NoodlesA dish featuring fresh shrimp and crab meat served over handmade noodles, cooked in a savory broth for a rich, delicate flavor.
Crab Roe Chicken Broth NoodlesCrab and chicken broth noodles made with fresh crab roe and chicken bone stock, served with fine noodles, shredded chicken, and crab meat. The soup is slowly simmered for richness, then noodles are added and garnished with green onions or cilantro.
Crab Roe NoodlesCrab roe noodles is a traditional noodle dish primarily made with fresh crab roe and thin noodles. The preparation involves stir-frying fresh crab roe with seasonings to create a fragrant sauce, then mixing it with boiled noodles until the noodles are fully infused with the rich, savory flavor of the crab roe.
Green Grape Tofu PuddingA refreshing dessert made with silky tofu pudding and fresh green grapes, drizzled with honey or syrup for a delicate sweet flavor.