Baowan Cover Rice Bowl (Jiaokou Culinary Paradise Branch)
小吃快餐 · ⭐ 3.4
Shucai Xinji New Concept Fusion Tea Restaurant (Jiaokou Branch), Shiweitang Subdistrict
Dragon Mate tips
If you are traveling in China to visit Guangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Shucai Xinji New Concept Fusion Tea Restaurant (Jiaokou Branch), Shiweitang Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Cilantro Salad, Spicy Chili Potato Strips, Potato Slices Stir-Fried with Jar Chili and Pork.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 小吃快餐
- Rating: 3.4
- Address: Shucai Xinji New Concept Fusion Tea Restaurant (Jiaokou Branch), Shiweitang Subdistrict
- Popular dishes: Spiced Cilantro Salad, Spicy Chili Potato Strips, Potato Slices Stir-Fried with Jar Chili and Pork, Fermented Chili Stir-Fried Pork with Grandma's Vegetable and Egg, Signature Braised Egg
China trip · China travel
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Dishes
Spiced Cilantro SaladA refreshing salad made with fresh cilantro and seasoned with garlic, chili oil, vinegar, and salt for a spicy and aromatic taste.
Spicy Chili Potato StripsSpicy chili potato shreds is a dish made primarily from potatoes, sliced into fine strands and either blanched or stir-fried with chopped chili, garlic, salt, and oil for enhanced flavor.
Potato Slices Stir-Fried with Jar Chili and PorkPotato slices stir-fried with pork and jar chili, a spicy and savory dish popular in Sichuan cuisine.
Fermented Chili Stir-Fried Pork with Grandma's Vegetable and EggA flavorful combination of stir-fried pork with fermented chili and eggs with grandma's vegetable dish, both seasoned with savory spices.
Signature Braised EggA classic Chinese snack made by simmering boiled eggs in a savory sauce until flavorful and tender.
Grilled SausageA grilled sausage is a meat product made primarily from pork, beef, or chicken, which is minced, seasoned, stuffed into casings, and then baked. It has a golden, crispy exterior and tender, juicy interior with an irresistible aroma.
Carrot and Pork Rib SoupA comforting soup made with pork ribs and carrots, slowly simmered to create a rich, savory broth.
Spicy Pork with Stir-fried LiverA classic Chinese home-style dish combining stir-fried pork with spicy peppers and quickly cooked liver for a rich, savory flavor.
Spicy Pork Fried RiceStir-fried pork with chili rice is a Chinese dish featuring pork and chili as main ingredients. Pork slices are stir-fried with green or red peppers, seasoned appropriately, then mixed with cooked rice for a fragrant main course.
Black Classic Stinky Tofu with PorkA fusion dish featuring fermented stinky tofu stir-fried with pork slices, offering a rich aroma and satisfying texture.