Fire Hearth Farmhouse
小吃快餐 · ⭐ 3.7
Opposite Shiyanshi Kindergarten, Fumin Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Opposite Shiyanshi Kindergarten, Fumin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeastern Sour Cabbage Boiled Pork Soup, Sauces Beef Balls, Fried Dough with Cucumber.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.7
- Address: Opposite Shiyanshi Kindergarten, Fumin Road
- Popular dishes: Northeastern Sour Cabbage Boiled Pork Soup, Sauces Beef Balls, Fried Dough with Cucumber, Zibo Small Pancake, Spicy Pickled Turnip
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Dishes
Northeastern Sour Cabbage Boiled Pork SoupA traditional Northeast Chinese dish featuring pork belly and fermented cabbage, simmered together to create a rich, tangy soup.
Sauces Beef BallsSauces牛丸 (Sauces Beef Balls) are made primarily from beef, mixed with a secret blend of seasonings, then minced into a meat paste and shaped into balls. The unique feature is that the balls contain a savory broth inside; during cooking, the high temperature melts the inner broth, causing it to flow out when bitten, delivering a delicious flavor.
Fried Dough with CucumberA cold dish made primarily with fried dough sticks and cucumber. Cut the dough sticks into segments and mix with sliced or julienned cucumber, then season and toss to serve.
Zibo Small PancakeZibo small pancakes are thin pancakes made primarily from flour, typically cooked on a griddle. The dough is rolled into a round thin sheet and placed on a hot griddle until both sides turn slightly golden, resulting in a soft and elastic texture. They are commonly served with grilled meat, sauces, or vegetables.
Spicy Pickled TurnipSpicy turnip dish is a stir-fry featuring turnip as the main ingredient, cooked with chili, garlic, and ginger. Sliced or shredded turnip is quickly stir-fried to retain its crisp texture, then seasoned and served promptly.
Secret Garlic Grilled OystersFresh oysters marinated in secret garlic sauce and grilled over charcoal, offering a rich, savory flavor.
Braised EggplantBraised eggplant is a home-style dish primarily made with eggplant. The eggplant is first cut into pieces or segments, then deep-fried until golden brown. After that, seasonings such as soy sauce, sugar, and garlic are added to braise the eggplant until it absorbs the flavors, and finally the sauce is reduced to allow the eggplant to fully absorb the broth.
Spicy Water SnailSpicy river snail is a dish primarily made with river snails as the main ingredient. Typically, the snails are cleaned and stir-fried with chili peppers, Sichuan peppercorns, ginger, garlic, and doubanjiang (fermented broad bean paste) to fully absorb the spicy and numbing flavors. During preparation,适量 of cooking wine and soy sauce are often added to enhance the richness of the taste.