Huang Shang Huang (Zijin City Direct Branch)
小吃快餐 · ⭐ 3.5
Next to Huayi Medical Clinic, Zhengquan Street, Zijincheng
Dragon Mate tips
If you are traveling in China to visit Nanchang, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Next to Huayi Medical Clinic, Zhengquan Street, Zijincheng. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Shredded Sauce Duck, Shredded Pig Ears, Fried Tofu Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Nanchang
- Category: 小吃快餐
- Rating: 3.5
- Address: Next to Huayi Medical Clinic, Zhengquan Street, Zijincheng
- Popular dishes: Shredded Sauce Duck, Shredded Pig Ears, Fried Tofu Cubes, Beef Skewers with Soy Sauce Flavor, Spiced Braised Beef
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Shredded Sauce DuckHand-teared braised duck is a dish primarily made with duck meat. A whole duck is marinated, then boiled and manually torn into strips. During preparation, it is typically braised or stewed with seasonings such as soy sauce, sugar, cooking wine, star anise, and cinnamon bark to infuse flavor and achieve a tender texture.
Shredded Pig EarsShredded pig's ear is a cold dish primarily made from pig's ears. The ears are boiled until tender, then sliced into fine threads and mixed with辅料 such as green onions, ginger, garlic, and cilantro. It is seasoned with soy sauce, vinegar, chili oil, and sesame oil, then thoroughly combined.
Fried Tofu CubesTofu skin is a soy product made through processes such as soaking, grinding, boiling the soy milk, coagulating with brine, and pressing. It has a uniform flat shape, a bright yellow color, and a chewy yet not hard texture. Tofu skin can be enjoyed alone as a snack or combined with other ingredients for cooking, making it a nutritious and delicious food.
Beef Skewers with Soy Sauce FlavorSkewered beef marinated in soy sauce, cooking wine, star anise, cassia bark, and Sichuan pepper, then grilled to tender perfection with rich savory flavor.
Spiced Braised BeefSpiced braised beef is made by first blanching beef and then slowly simmering it in a seasoned broth. The broth typically includes star anise, cassia bark, bay leaves, Sichuan peppercorns, ginger, and green onions, along with soy sauce, rock sugar, and cooking wine. After long braising, the beef becomes tender and flavorful with a glossy red color.
Spiced Tofu NoodlesSpicy braised tofu skin is a dish made primarily with tofu skin, which is soaked and then slowly simmered in a seasoned broth to absorb its rich flavors. The broth is typically made from soy sauce, star anise, cinnamon, bay leaves, and Sichuan peppercorns.
Braised Duck FeetDuck feet braised in a fragrant spice broth, tender and flavorful.
Spiced Duck TongueSpiced duck tongues are simmered slowly in a seasoned braising sauce made with star anise, cinnamon, bay leaves, Sichuan peppercorns, ginger, and scallions, along with soy sauce, rock sugar, and cooking wine.
Spicy Pig LungA Sichuan dish made with pig lung stir-fried with chili and spices, offering a spicy and aromatic flavor.