Zhongyi Barbecue (Jiu Zhou Xin Shi Jie Plaza Store)
小吃快餐 · ⭐ 3.6
No. 32 Yingbin Road
Dragon Mate tips
If you are traveling in China to visit Changzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 32 Yingbin Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Snail with Thirteen Spices, Squid, Orleans Chicken Cutlet.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changzhou
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 32 Yingbin Road
- Popular dishes: Spicy Snail with Thirteen Spices, Squid, Orleans Chicken Cutlet, Salt and Pepper Crawfish, 清水小龙虾
China trip · China travel
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Dishes
Spicy Snail with Thirteen SpicesFresh snails stir-fried with thirteen-spice seasoning, chili, and Sichuan pepper, delivering a rich, spicy flavor.
SquidOctopus is a seafood dish made primarily with fresh octopus. To prepare it, first clean the octopus thoroughly, then cut it while maintaining its complete shape. Next, cook it quickly by stir-frying or grilling, and season it appropriately to make the octopus tender, juicy, and full of flavor.
Orleans Chicken CutletOrleans chicken cutlets are made from thigh meat, marinated and then pan-fried or grilled. The marinade includes Orleans-style seasoning with spices, sugar, salt, and soy sauce for rich flavor. The exterior is slightly crispy while the inside remains tender with a strong aromatic taste.
Salt and Pepper CrawfishA dish made with fresh crawfish stir-fried in a blend of salt, pepper, and aromatics, offering a spicy and savory flavor.
清水小龙虾清水小龙虾是一道以鲜活小龙虾为主要食材的菜肴，通过清水煮制的方式去除腥味，保留其鲜美口感。制作时通常将小龙虾清洗干净后，加入葱姜蒜、料酒等调料，用清水慢火煮熟，不添加过多调味料，突出食材本味。
Beef TripeBeef tendon is a dish primarily made from the main large tendons located in the cow's back, which connect and support the entire body's movement muscles. To prepare it, the beef tendon is first cleaned thoroughly, then simmered or pressure-cooked until tender, before being grilled or stir-fried and finally seasoned with spices for added aroma.
Beef SkewersBeef skewers are made by cutting selected beef into chunks and threading them onto bamboo skewers. After marinating, they are slowly grilled over charcoal until the outside is charred and the inside remains tender and juicy. The meat is delicious on its own but even better when paired with a special sauce.
Furu ShrimpFuru shrimp is made with fresh shrimp stir-fried in fermented tofu sauce, offering a rich and spicy flavor.
Garlic EggplantStir-fried eggplant with garlic is a Chinese home-style dish. Eggplant slices are fried or pan-seared, then stir-fried with plenty of minced garlic to absorb the aroma. A little soy sauce, salt, and sugar are added for flavor, and chopped green onions or cilantro are sprinkled on top for fragrance.