Wang Po's Hand-Torn Roast Rabbit (Longzhou Road Branch)
小吃快餐 · ⭐ 3.7
Annex 5, No. 1, East Fifth Section, Erhuan Road
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Annex 5, No. 1, East Fifth Section, Erhuan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spicy Peanut Snack, Master Kong Mineral Water, Spicy Hand-Torn Roasted Rabbit.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 小吃快餐
- Rating: 3.7
- Address: Annex 5, No. 1, East Fifth Section, Erhuan Road
- Popular dishes: Spicy Peanut Snack, Master Kong Mineral Water, Spicy Hand-Torn Roasted Rabbit, Stewed Rabbit Shank in Oil, Spicy Braised Chicken Feet
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Dishes
Spicy Peanut SnackA savory snack made from peanuts seasoned with a blend of spices and seasonings, offering a rich and complex flavor profile.
Master Kong Mineral WaterKangshifu mineral water, sourced from high-quality water sources and carefully filtered and purified, retains the natural优质 components of water, offering a pure and refreshing taste. It is an ideal beverage for quenching thirst and replenishing hydration.
Spicy Hand-Torn Roasted RabbitSpicy hand-torn roasted rabbit made with fresh rabbit meat marinated in secret spicy sauce and grilled to perfection.
Stewed Rabbit Shank in OilA dish made by stewing rabbit shanks in oil with spices, resulting in tender and flavorful meat.
Spicy Braised Chicken FeetHot-braised chicken feet is a dish made by blanching chicken feet and simmering them slowly in a seasoned broth until tender and flavorful. The broth typically includes spices like star anise, cassia bark, bay leaves, Sichuan peppercorns, dried chilies, plus soy sauce, rock sugar, and cooking wine.
Fragrant RiceFragrant rice made from high-quality aromatic rice, steamed to perfection with a soft and fluffy texture and natural aroma.
Spicy Rabbit HeadsSpicy rabbit heads are a dish made primarily from rabbit heads, blanched and then stewed or stir-fried with chili peppers, Sichuan peppercorns, and other spices. The rabbit heads are cleaned thoroughly and fully infused with flavor, resulting in a soft, richly flavored dish.
麻辣兔腿麻辣兔腿是一道以兔腿为主要食材的菜肴,通过焯水后与辣椒、花椒等香料一同炒制而成。兔腿肉质细嫩,经过调味后吸收麻辣风味,口感丰富。
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.