Foodbowl Super Bowl (Shijing Shan Wanda Store)
Western cuisine · ⭐ 4.5
1919 Food Street, 2nd Floor, Shijingshan Wanda Plaza
Dragon Mate tips
If you are traveling in China to visit Beijing, this restaurant is worth a stop for great food. This restaurant is located at 1919 Food Street, 2nd Floor, Shijingshan Wanda Plaza. It is a Western cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Japanese Seven-Spice Tofu Bowl, Fruitwood Smoked Chicken Breast Super Bowl, Lemon Sea Bass Super Bowl.
This is not a typical Chinese restaurant. Some dishes may be localized adaptations of Western cuisine, so check ingredients and flavors before ordering.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Beijing
- Category: Western cuisine
- Rating: 4.5
- Address: 1919 Food Street, 2nd Floor, Shijingshan Wanda Plaza
- Popular dishes: Japanese Seven-Spice Tofu Bowl, Fruitwood Smoked Chicken Breast Super Bowl, Lemon Sea Bass Super Bowl, Thai White Shrimp Super Bowl, Mixed Vinaigrette
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Dishes
Japanese Seven-Spice Tofu BowlJapanese Seven-Spice Tofu Super Bowl: Made with smooth tofu as the main ingredient, this dish is enhanced with a colorful Japanese seven-spice blend including chili, sesame, and dried tangerine peel. After careful preparation, the tofu fully absorbs the rich aroma of the spice mix, offering a layered taste experience. It's served with a delicious Japanese sauce, delivering a unique Japanese culinary style.
Fruitwood Smoked Chicken Breast Super BowlThe Fruitwood-Smoked Chicken Breast Super Bowl features fresh chicken breast slow-smoked with fruitwood, imparting a delicate fruity aroma to the meat. Paired with colorful seasonal vegetables and a specially crafted sauce, this dish offers a nutritious and flavorful culinary experience.
Lemon Sea Bass Super BowlPieces of sea bass marinated in lemon juice, salt, and black pepper, then mixed with sliced lemon, onion, and bell peppers. Drizzle with olive oil and a touch of soy sauce, toss well, and serve in a bowl, garnished with cilantro or sesame seeds.
Thai White Shrimp Super BowlThai-style white shrimp super bowl features fresh shrimp with lettuce, cucumber, and carrot, topped with spicy Thai sauce made from coconut milk, fish sauce, lime juice, chili, and garlic, served in a crispy bowl.
Mixed VinaigretteA vinaigrette made from olive oil, vinegar (such as red wine or apple cider vinegar), honey or sugar, salt, and black pepper. Mix ingredients in proportion and stir well. Commonly used for salads, roasted vegetables, or as a dip.
Grilled Chicken Leg Rolls with Sweet PeppersHot roasted pepper chicken thigh rolls are made with chicken thighs as the main ingredient, supplemented by bell peppers and spices. The boneless chicken thighs are marinated to absorb flavor, then rolled with sliced bell pepper strips and roasted until golden brown and fully cooked, presenting an enticing aroma and color.
Tomato Beef Shank BowlTomato Beef Shank Bowl: Made with fresh beef shank as the main ingredient, paired with tender stewed tomatoes and seasoned with appropriate spices for slow cooking. The beef is tender, the tomatoes are sweet and sour, and the broth is rich and nutritious.
Honey-glazed Chicken Leg BowlThe Honey-glazed Chicken Bowl features chicken thighs as the main ingredient, marinated and then roasted in honey until golden and crispy. Served with a colorful array of vegetables and a specially crafted sauce, it delivers a visually irresistible experience.
Zero Sugar Low-Calorie Lemon TeaZero-sugar, low-calorie frozen lemon tea is a beverage suitable for those pursuing a healthy diet. Fresh lemon slices are added to cold-brewed tea, then sweetened with a moderate amount of artificial sweetener, and finally chilled in the refrigerator until icy cold. This drink is not only low in sugar and calories but also rich in vitamin C, offering a refreshing and cooling effect.
Pan-Seared Salmon Super BowlThe grilled salmon super bowl features fresh salmon as its main ingredient, pan-seared to perfection with a golden, crispy exterior and tender, juicy interior. It is served with a colorful array of vegetables and a specially crafted sauce, offering balanced nutrition and a rich, layered flavor experience.
Beef and Tomato Vegetable Hot PotThe Yellow Tomato Beef and Vegetable Hot Pot features fresh yellow tomatoes as its base, paired with tender beef and a variety of seasonal vegetables, slow-cooked to create a rich, flavorful broth. The ingredients absorb the savory soup thoroughly, delivering a well-rounded and layered taste experience.