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Manner Coffee (Crystal Light Plaza Store)

咖啡 · ⭐ 4.3

No. 308, Yaoti Road, Jingyao Qiantan, B1-B012K

Dishes

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  Ugandan Cold Brew

  Ugandan Cold Brew is a beverage made from coffee beans, extracted by cold water soaking. It mainly uses high-quality coffee beans, mixed with appropriate water, and filtered after being left for several hours.
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  Coffee Beans

  Coffee beans are the seeds of the coffee plant that have been roasted, typically used for making coffee. Grinding the coffee beans into powder and brewing them with hot water produces a rich and aromatic cup of coffee.
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  Pour-over Coffee

  Hand-poured coffee is a manually brewed coffee, primarily made from coffee beans. The preparation method involves placing ground coffee powder into a filter paper, then slowly pouring hot water from a pour-over kettle through the filter to extract pure coffee liquid.
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  Latte

  A latte is a classic coffee beverage made by mixing espresso with steamed milk in a specific ratio, typically topped with a layer of fine milk foam. Its preparation is simple: first extract the espresso into the cup, then slowly pour in the steamed milk, and finally add sugar or syrup according to personal taste.
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  Mocha Coffee Matcha

  A creative drink blending coffee and matcha, made with espresso, matcha powder, and milk for a rich, smooth flavor.
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  Osmanthus Cold Brew

  A refreshing beverage made by cold-steeping tea with fresh osmanthus flowers, offering a delicate floral sweetness.
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  Oatmeal Osmanthus Latte

  Oat milk桂花 latte is made with oat milk, espresso, and osmanthus syrup or dried osmanthus flowers. Oat milk adds smoothness, coffee brings mild bitterness, and osmanthus adds a sweet floral aroma.
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  Oat Milk Osmanthus Latte

  A fusion drink made with oat milk, osmanthus syrup, and espresso for a smooth, sweet, and fragrant experience.
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  Green Wonderland

  Green Wonderland is a cold dish primarily made with fresh vegetables, including cucumber, carrot, green pepper, and purple cabbage. After being sliced or julienned, the ingredients are mixed with minced garlic, vinegar, soy sauce, sesame oil, and a small amount of sugar for seasoning. The dish is well-mixed and then chilled before serving.
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  Black Truffle Chocolate

  Black truffle chocolate is a dessert made primarily from dark chocolate, truffles, and cocoa butter. The preparation involves mixing melted dark chocolate with cocoa butter, adding truffle essence, stirring until uniform, then pouring into molds and refrigerating until solidified.

Reviews

• pensive_dragonfly
  This little coffee shop is tucked away in the middle of a shopping area but it's super bright and clean inside, perfect for getting some work done or just chilling out. I grabbed an iced coconut americano and since I brought my own cup they knocked 5 yuan off, which is a nice eco-friendly touch. The coffee was so smooth, you get that coconut sweetness blending right into the rich coffee flavor, honestly perfect balance. The whole place has that aesthetic instagram-y vibe going on, literally every corner is photo-ready. And the staff was really sweet too, they even reminded me about the member points thing when I ordered. Definitely coming back.