Lan Shan Tea Hideaway
咖啡 · ⭐ 3.9
Hengxin Agriculture, Lengkeng, Xuantong Expressway, Yaolin Town
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Hengxin Agriculture, Lengkeng, Xuantong Expressway, Yaolin Town. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Three-Grid Cup Milk Tea Toppings, Nine-grid Dry Fruit Platter, Double Meatball Ice Cream Waffle.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 咖啡
- Rating: 3.9
- Address: Hengxin Agriculture, Lengkeng, Xuantong Expressway, Yaolin Town
- Popular dishes: Three-Grid Cup Milk Tea Toppings, Nine-grid Dry Fruit Platter, Double Meatball Ice Cream Waffle, Angus Steak, Jasmine White Tea
China trip · China travel
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Dishes
Three-Grid Cup Milk Tea ToppingsA creative milk tea topping set featuring pudding, pearls, and coconut bits in three separate cups for a layered and flavorful experience.
Nine-grid Dry Fruit PlatterA Chinese dessert featuring a variety of dried fruits arranged in a nine-grid pattern, offering a sweet and crunchy taste.
Double Meatball Ice Cream WaffleDouble Meatball Ice Cream Waffle is a fusion dessert made of two meatballs, waffle, and ice cream. The meatballs are usually made from pork or beef, crispy on the outside and tender inside. The waffle is soft and sweet, and paired with ice cream to add texture layers.
Angus SteakAngus steak is made from Angus beef, typically from the sirloin, fillet, or ribeye cut. After marinating, it is pan-seared or grilled to preserve the natural flavor of the beef.
Jasmine White TeaJasmine white tea is made by infusing white tea leaves with fresh jasmine blossoms, resulting in a delicate floral aroma and smooth, refreshing taste.
Hot LatteA creamy coffee drink made by mixing freshly brewed espresso with steamed milk, served hot for a rich and comforting experience.