Happy Corner
小吃快餐 · ⭐ 3.4
No. 1436-3 Zhongshan West Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 1436-3 Zhongshan West Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Pickled Pepper Fish Fillet Rice, Barbecued Pork Rice, Curry Chicken with Potatoes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 1436-3 Zhongshan West Road
- Popular dishes: Pickled Pepper Fish Fillet Rice, Barbecued Pork Rice, Curry Chicken with Potatoes, Gulao Meat Rice, Lion Head Sauce Egg Rice
China trip · China travel
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Dishes
Pickled Pepper Fish Fillet RicePickled Pepper Fish Fillet Rice is made with fish fillets and pickled peppers, stir-fried with ginger and garlic. The tender fish meat pairs well with the spicy and sour flavor of the pickled peppers.
Barbecued Pork RiceChar siu rice is made with pork tenderloin, marinated in char siu sauce and then roasted, resulting in tender and juicy meat with a bright red color. It is served with steamed white rice and typically accompanied by stir-fried vegetables or a soft-boiled egg as a side dish.
Curry Chicken with PotatoesChicken and potatoes simmered in a rich curry sauce, offering a savory and aromatic dish.
Gulao Meat RiceGulao meat rice is a Chinese dish made with beef as the main ingredient, combined with rice. The beef is cooked by stewing or stir-frying and then mixed with rice, offering a delicious and tender texture.
Lion Head Sauce Egg RiceLion Head Sauce Egg Rice is a Chinese dish made with pork lion head, eggs, and rice. The pork is minced and mixed with seasonings to form the lion head, which is then stir-fried with eggs and combined with rice for seasoning.
Baiye Rice RollsA traditional Chinese dish made by wrapping glutinous rice and minced meat with mushroom in tofu skin, then steamed to create a soft and savory flavor.
Braised Pork RiceBraised pork belly simmered in a savory sauce and served over steamed rice.
Braised Fish MawA dish made by slow-cooking fish maw with soy sauce, sugar, and aromatics, resulting in a rich, tender texture.
Homemade Salted Pork RiceHomemade salted pork rice is a dish made with salted pork and rice. The salted pork is cured and dried, giving it a rich salty flavor. The pork is sliced or cubed and cooked together with rice, allowing the rice to absorb the pork's aroma, resulting in a rich taste.
Homemade Salted Duck RiceHomemade salted duck rice is a dish made with salted duck meat and rice. The salted duck meat is cut into pieces and cooked together with rice, allowing the rice to absorb the flavor and saltiness of the duck meat, resulting in a rich taste.