Beard Town Camping · Barbecue · Team Building Base (Huangtu Branch)
Barbecue · ⭐ 3.6
240 meters east of the intersection of Guanzhong Road and Rongcheng Road
Dragon Mate tips
If you are traveling in China to visit Wuxi, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 240 meters east of the intersection of Guanzhong Road and Rongcheng Road. It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Potato Slice Skewers, Orleans Double Chicken Wings, Handmade Beef Skewers.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Wuxi
- Category: Barbecue
- Rating: 3.6
- Address: 240 meters east of the intersection of Guanzhong Road and Rongcheng Road
- Popular dishes: Potato Slice Skewers, Orleans Double Chicken Wings, Handmade Beef Skewers, Corn Skewers, Grilled Pork Skewers
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Dishes
Potato Slice SkewersPotato slice skewers are made by slicing potatoes thinly and threading them onto bamboo skewers, then frying or grilling. The main ingredients are potatoes and bamboo skewers, with possible addition of a small amount of seasoning for marinating or dusting during preparation.
Orleans Double Chicken WingsChicken wings marinated in Orlean seasoning and grilled to perfection, offering a savory and slightly sweet flavor with a crispy exterior.
Handmade Beef SkewersFresh beef tenderloin marinated and grilled on skewers, offering a savory and tender bite.
Corn SkewersCorn skewers made with fresh corn kernels, threaded onto bamboo sticks and grilled or steamed. A little oil, salt, or other seasonings are added for enhanced flavor.
Grilled Pork SkewersGrilled pork skewers made from marinated pork belly, grilled to perfection with a savory and tender texture.
Red Wheat Gluten SkewersWheat gluten skewers fried and glazed with a savory red sauce, offering a crispy exterior and tender interior.
Crispy Pig's Trotter DelightA dish made with pork trotters fried until crispy and stir-fried with a secret sauce, offering a satisfying crunch and rich flavor.
ShrimpShrimp is a dish primarily made with fresh shrimp as the main ingredient. During preparation, shrimp are typically cleaned and either kept with their shells intact or deveined while retaining the tail for an attractive presentation. Shrimp can be simply steamed to preserve its natural flavor, or stir-fried with various seasonings, or grilled until golden and crispy. Different cooking methods impart diverse textures to the shrimp.
Bone Wheat Ear SausageA traditional Chinese snack made by stuffing pork and seasonings into pig intestines, then steamed and sliced to resemble wheat ears, with a soft and savory texture.
Squid TentaclesSquid tentacles are a dish primarily made from fresh squid tentacles. To prepare, first clean the squid tentacles thoroughly, then cut them into appropriate lengths. Next, stir-fry them with seasonings such as garlic and chili, or grill them until golden and crispy. Finally, add seasoning to taste.