Zhengxin Chicken Cutlets (Innovation Center Store)
小吃快餐 · ⭐ 3.9
Unit B, Room 120, Building 15, Jinmao Yue, Luyun Road
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit B, Room 120, Building 15, Jinmao Yue, Luyun Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Cheese Stick with Stringy Texture, Fresh Flower Sausage, Zhengxin Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.9
- Address: Unit B, Room 120, Building 15, Jinmao Yue, Luyun Road
- Popular dishes: Cheese Stick with Stringy Texture, Fresh Flower Sausage, Zhengxin Chicken, Crispy Fried Pork, Ganmei Chicken Cutlet
China trip · China travel
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Dishes
Cheese Stick with Stringy TextureCheese sticks are made by coating mozzarella cheese in batter or breadcrumbs and frying until golden and crispy, with a crunchy exterior and molten cheese that pulls into strands.
Fresh Flower SausageFreshly opened flower sausage is a dish made primarily from pork intestines, stuffed with seasoned meat filling and cooked by steaming or boiling. Seasonings like salt, soy sauce, and ginger are added to enhance elasticity and flavor.
Zhengxin ChickenZhengxin Chicken is a Chinese home-style dish made with chicken thighs, marinated and then fried or pan-seared until crispy outside and tender inside, seasoned with garlic, ginger, and scallions.
Crispy Fried PorkCrispy fried pork is a dish made primarily from fatty pork belly, which is marinated and then deep-fried until golden and crunchy. The pork belly is sliced thinly, marinated with a special seasoning to absorb flavor, and then quickly fried in hot oil until the slices turn golden and crispy.
Ganmei Chicken CutletFresh chicken breast marinated and deep-fried, coated with a tangy ganmei powder for a sweet-sour flavor.
Secret-Recipe VealSecret recipe braised beef tendon, marinated and slowly stewed until tender, enhanced with various spices and seasonings for rich, layered flavor.
阿拉伯烤肉阿拉伯烤肉主要使用羊肉或牛肉切块，用孜然、辣椒粉、蒜末、橄榄油等调料腌制后，在炭火上烤制而成。食材简单，注重香料的搭配和火候的掌握。
Crispy Chicken StripsFried chicken strips are made from chicken breast, sliced into strips and marinated with seasonings. They are then coated with starch or batter and deep-fried until the exterior turns golden and crispy. The finished dish has an appealing color and a texture that is crispy on the outside and tender on the inside.
Chicken TenderloinChicken tenderloin is a tender cut from the chicken breast, often marinated and cooked by stir-frying, boiling, or pan-searing for a delicate and flavorful dish.
Golden Crispy Chicken CutletGolden crispy chicken cutlet made from breast meat, marinated and coated in a special batter, then fried to golden crispiness. Tender and juicy inside with distinct texture layers.