Bing Tang Ke · Pork Soup · San Tang
小吃快餐 · ⭐ 3.8
No. 219 Yucai Road
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 219 Yucai Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Master Kong Jasmine Honey Tea, Kimchi, Slip Meat Soup.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.8
- Address: No. 219 Yucai Road
- Popular dishes: Master Kong Jasmine Honey Tea, Kimchi, Slip Meat Soup, Special Shan Soup, Pork Offal Soup
China trip · China travel
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Dishes
Master Kong Jasmine Honey TeaKangshifu Jasmine Honey Tea is a ready-to-drink tea beverage made from water, tea leaves, jasmine flavoring, honey, and white sugar. It's brewed by mixing tea with jasmine flavoring, adding water, then sweetening with honey and sugar before bottling.
KimchiKimchi is a traditional food made primarily from vegetables that undergo pickling and fermentation. Main ingredients include cabbage and radish, which are seasoned with salt, chili powder, garlic, ginger, and other spices, then placed in sealed containers to naturally ferment, resulting in a unique sweet and sour flavor.
Slip Meat SoupA soup made with tender pork slices, often combined with wood ear mushrooms and egg white, resulting in a smooth and savory dish.
Special Shan SoupA traditional Chinese soup made by simmering beef or mutton bones, then adding chicken, beef, and shrimp, seasoned with scallions, ginger, garlic, and pepper for a rich, savory flavor.
Pork Offal SoupPork offal soup is made with pork organs like liver, lungs, and intestines, simmered with pork bones or lean meat. Clean the offal, blanch to remove odor, then slow-cook with bones and season with salt.
Secret Spicy Sauce Tasting PackThe secret spicy sauce tasting pack is made from fresh chili peppers, garlic, Sichuan peppercorns, and other ingredients through fermentation and seasoning. It has a rich flavor and strong spiciness, suitable for pairing with various dishes.
Minced Meat Ball SoupA comforting soup made with minced meat balls simmered in clear broth, known for its tender texture and savory flavor.
Spiced SoupSanzhang soup is a traditional dish made by simmering羊骨 or牛骨 to create a rich broth, then adding finely chopped羊肉 or牛肉 and flour-based san particles, along with葱花 and姜末 for flavor.
Crispy Pork Dumpling SoupA Chinese soup featuring crispy pork dumplings simmered in broth, offering a savory and tender taste.
Braised Bone with SauceStewed bones is a traditional dish made primarily with pork bones. The preparation involves first simmering the pork bones until tender, then adding a special sauce and slow-cooking them until the bones are fully infused with the rich aroma of the sauce.