Lang Ge Lu Wei Kun Ji (Hua Hua Chi Branch)
小吃快餐 · ⭐ 4.1
No. 303, Cai'e North Road
Dragon Mate tips
If you are traveling in China to visit Changsha, this restaurant is worth a stop for great food. This restaurant is located at No. 303, Cai'e North Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Large Shrimp, Signature Wrapped Chicken, Lang Ge Braised Chicken.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 4.1
- Address: No. 303, Cai'e North Road
- Popular dishes: Large Shrimp, Signature Wrapped Chicken, Lang Ge Braised Chicken, Boneless Chicken Feet, Boneless Duck Feet
China trip · China travel
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Dishes
Large ShrimpDaming shrimp is a dish featuring fresh Daming shrimp as the main ingredient, typically deveined with tails intact, marinated with salt and cooking wine, then steamed, boiled in water, or fried to preserve its tender texture.
Signature Wrapped ChickenA signature dish featuring a whole chicken marinated in secret spices, tied and steamed until tender. Delicate and flavorful.
Lang Ge Braised ChickenA specialty dish featuring whole chicken braised in a secret sauce, then chilled and tied with bamboo skewers for a distinctive flavor and texture.
Boneless Chicken FeetSpicy chicken feet is a refined Chinese snack, primarily made from chicken feet. After cooking, the bones are skillfully removed, leaving behind the tendons, skin, and meat. It is typically marinated or simmered with spices and seasonings to enhance flavor, resulting in a delicious, fresh, and pleasantly chewy texture.
Boneless Duck FeetA cold dish made from duck feet that have been blanched, deboned, and braised in a savory sauce, offering a tender and flavorful bite.
Radish SlicesRadish slices are made by cutting white radish into thin pieces and preparing them through blanching, dressing, or stir-frying. Main ingredient is white radish, with optional seasonings like garlic, cilantro, and soy sauce.
Fermented Soybean NoodlesDousun is a soybean-based product made through multiple steps including soaking, grinding, boiling, filtering, coagulating, pressing, and drying. It has a golden color, delicate texture, fresh and tender taste, and rich nutrition. It can be cooked with various ingredients and enjoyed either as a hot dish or in cold dishes.
Braised Chicken FeetA Chinese cold dish made by simmering chicken feet in a seasoned sauce until tender and flavorful.
Spicy Boneless TrioA flavorful dish combining chicken thigh, pork trotter, and duck neck, slow-cooked in a spicy sauce until boneless and tender.
鸭掌筋鸭掌筋是一道以鸭掌为主要食材的菜肴，经过焯水、炖煮或卤制等处理，使鸭掌软糯有弹性，筋膜部分富有嚼劲。常搭配葱姜蒜、八角、桂皮等香料共同烹制，也可加入酱油、料酒等调味。