Huangdao District Zhihui Mixed Rice Noodles Shop
小吃快餐 · ⭐ 3.6
Zhuhai Subdistrict
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Zhuhai Subdistrict. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Wonton Wide Noodles, Mao Tou Wan Zi, Kimchi Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.6
- Address: Zhuhai Subdistrict
- Popular dishes: Wonton Wide Noodles, Mao Tou Wan Zi, Kimchi Noodles, Fried Starch Sausage, Tomato Beef Rice Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Wonton Wide NoodlesWonton wide noodles is a Chinese noodle dish made with wide noodles and wontons (meat-filled dumplings). The wide noodles are usually made from sweet potato or potato starch, with a chewy texture. Wontons are typically filled with pork and shrimp, and the broth is delicious and rich.
Mao Tou Wan ZiMao Tou Wan Zi is a traditional Chinese dish made from seasoned pork filling shaped into balls, then fried or boiled. It has a crispy exterior and tender interior.
Kimchi NoodlesKimchi rice noodles is a dish made with rice noodles, kimchi, and meat or vegetables. The noodles are stir-fried or added to soup with kimchi and seasoned with scallions, ginger, and garlic for a rich, spicy, and sour flavor.
Fried Starch SausageFried starch sausage is a snack that uses starch sausage as its main ingredient. To prepare it, cut the starch sausage into segments, coat them with batter or breadcrumbs, and deep-fry in hot oil until golden and crispy. After removing and draining off excess oil, it is ready to eat.
Tomato Beef Rice NoodlesTomato beef rice noodles are made with fresh tomatoes, ground beef, and rice noodles, cooked with seasonings. The flavor is fragrant and the broth is rich, suitable for those who like sweet and sour tastes.
Sweet and Sour CabbageA simple and tasty dish made by stir-frying cabbage with sugar, vinegar, and garlic for a crisp texture and balanced sweet-sour flavor.
Sesame Sauce Rice NoodlesSpicy sesame sauce noodles made with rice noodles, sesame and peanut sauces, and topped with cucumber, carrot, bean sprouts, and cooked meat slices. Cook rice noodles, rinse with cold water, then mix with sauce and vegetables.