Hua Shang - Xiangxi Skewers Barbecue (Luogang Ayuan Branch)
Barbecue · ⭐ 4.4
Shop L127, Level 1, Building S7 (self-designated), No. 1934, Kaichuang Avenue, Luogang Aoyuan Plaza, Luogang Subdistrict (next to China Mobile Service Center)
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at Shop L127, Level 1, Building S7 (self-designated), No. 1934, Kaichuang Avenue, Luogang Aoyuan Plaza, Luogang Subdistrict (next to China Mobile Service Center). It is a Barbecue place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Grilled Beef Tendon, Grilled Fresh Beef Skewers, Grilled Fresh Beef Skewers / 7 Pieces.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: Barbecue
- Rating: 4.4
- Address: Shop L127, Level 1, Building S7 (self-designated), No. 1934, Kaichuang Avenue, Luogang Aoyuan Plaza, Luogang Subdistrict (next to China Mobile Service Center)
- Popular dishes: Grilled Beef Tendon, Grilled Fresh Beef Skewers, Grilled Fresh Beef Skewers / 7 Pieces, Grilled Fresh Beef Brisket Cubes, 5-Liang Live Oysters
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Dishes
Grilled Beef TendonGrilled beef tendon marinated in secret sauce and slowly roasted to perfection, offering a crispy exterior and tender, chewy texture.
Grilled Fresh Beef SkewersFresh beef cut into skewers and grilled over charcoal after marinating in a secret sauce, resulting in tender and juicy meat with rich aroma.
Grilled Fresh Beef Skewers / 7 PiecesGrilled fresh beef skewers / 7 pieces made from fresh beef, marinated and grilled. Main ingredients are beef, and the preparation method is grilling.
Grilled Fresh Beef Brisket CubesFresh beef brisket cubes marinated and grilled over charcoal, tender and flavorful.
5-Liang Live Oysters5-Liang Live Oysters is a dish made with fresh large live oysters, usually eaten raw or slightly prepared to retain their original flavor.
Milk BreadA soft and sweet bread made with milk, eggs, and butter, perfect for breakfast or tea time.
Hunan-style Spicy ClamsFresh clams stir-fried with chili, garlic, ginger, and fermented bean paste, delivering a bold, spicy flavor typical of Hunan cuisine.
Sizzling Beef Skewers with Beef TallowSizzling beef skewers with beef tallow are marinated and grilled over charcoal, delivering a rich, aromatic flavor and tender texture.
Grilled EggplantGrilled eggplant is a dish that uses eggplant as its main ingredient. During preparation, the eggplant is typically cut into appropriate sizes, marinated, and then placed on a grill to be roasted over charcoal or in an oven. It is cooked until the skin is slightly charred and the inside is soft and tender, then served with a specially prepared seasoning for a unique flavor.
Grilled Garlic EggplantEggplant slices are salted and marinated, then mixed with minced garlic, soy sauce, sugar, and sesame oil. They are baked in the oven until soft and flavorful, with a slightly charred surface.
Crispy Fried PotatoesA Chinese home-style dish made by frying sliced or diced potatoes until crispy and golden, offering a satisfying crunch and savory flavor.
Stir-Fried Pork BellyA dish of pork belly stir-fried over high heat, resulting in a crispy exterior and tender interior, seasoned with garlic, ginger, and soy sauce.
Street Fried Rice NoodlesA popular street food made by stir-frying rice noodles with vegetables, eggs, and meat, seasoned with soy sauce and chili.