Starbucks (Guangzhou Airport Terminal 2, Store 264)
咖啡 · ⭐ 4.1
West Sixth Gallery T2C7, Departure Hall, Level 2, Terminal 2, Baiyun International Airport
Dragon Mate tips
If you are traveling in China to visit Guangzhou, this restaurant is worth a stop for great food. This restaurant is located at West Sixth Gallery T2C7, Departure Hall, Level 2, Terminal 2, Baiyun International Airport. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Iced Shake Coffee, Toffee Hazelnut Crunch Latte, Matcha Cocoa Crunch Frappuccino.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Guangzhou
- Category: 咖啡
- Rating: 4.1
- Address: West Sixth Gallery T2C7, Departure Hall, Level 2, Terminal 2, Baiyun International Airport
- Popular dishes: Iced Shake Coffee, Toffee Hazelnut Crunch Latte, Matcha Cocoa Crunch Frappuccino, Belgian Dark Chocolate Latte, Rich Coffee Latte
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Iced Shake CoffeeIced shaken coffee is made with espresso, ice, and optional syrup or milk, blended by shaking to create a cold beverage. Key ingredients include coffee beans, water, ice, and optional dairy or sweeteners.
Toffee Hazelnut Crunch LatteA caramel hazelnut-flavored crumble latte blending coffee and dessert elements. Made with espresso, milk, and caramel syrup, topped with roasted hazelnut pieces and a crunchy sugar layer for texture.
Matcha Cocoa Crunch FrappuccinoA blended drink combining matcha and cocoa flavors, topped with crunchy cocoa bits for a refreshing and rich taste.
Belgian Dark Chocolate LatteBelgian dark chocolate latte is based on espresso, with hot milk and Belgian dark chocolate sauce mixed evenly. It can be topped with whipped cream or cocoa powder. Main ingredients include coffee beans, milk, dark chocolate, and sugar.
Rich Coffee LatteRich coffee latte is made by mixing espresso with steamed milk, typically layered in the cup with a small amount of frothed milk on top. To prepare, first pour the espresso into the cup, then slowly add the heated milk to allow the two to blend harmoniously.
Caramel Macchiato (Large)Caramel Macchiato (Large) is a coffee beverage primarily made from espresso, milk, and foam, topped with caramel sauce. To prepare, pour the espresso into the cup, add heated milk and foam, then draw a caramel sauce pattern on the surface.
Oat Milk Latte (Large)Oat Milk Latte (Large) is made by mixing oat milk, espresso, and hot water, with a small amount of frothed milk on top. Key ingredients include oat milk, coffee powder or espresso concentrate. To prepare, heat the oat milk and mix it with coffee, then stir well.
Pomegranate Matcha LatteRed pomegranate matcha latte made with fresh pomegranate juice, matcha powder, and milk. Mix matcha with hot water, add to warm milk, then pour in pomegranate juice for a layered effect. Enjoy chilled or hot, smooth and refreshing.
New York Style CheesecakeA creamy, no-bake cheesecake made with cream cheese, sugar, eggs, and a graham cracker crust—classic American dessert.
American Coffee (Large)Brewed coffee made by dripping hot water over ground beans, resulting in a smooth and balanced flavor.
Vanilla LatteVanilla Latte is a beverage made from premium coffee beans, carefully ground and brewed, then enhanced with fresh milk and a touch of vanilla syrup, resulting in a smooth and细腻 texture through skilled pour-over techniques.