Liu Yuanfu Fresh Meat Beef Soup (Pork Rib Rice, Chicken Pot, Shangma Branch)
小吃快餐 · ⭐ 3.4
No. 177 Aodongzhong Road
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 177 Aodongzhong Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Northeastern Wheat Gluten Dish, Crispy Pork Rib Sausage, Pork Rib Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 小吃快餐
- Rating: 3.4
- Address: No. 177 Aodongzhong Road
- Popular dishes: Northeastern Wheat Gluten Dish, Crispy Pork Rib Sausage, Pork Rib Rice, Wangjing Kidney, Smoked Pork Belly
China trip · China travel
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Dishes
Northeastern Wheat Gluten DishA traditional Northeast Chinese dish made with wheat gluten, pork, and vegetables, simmered in savory sauce for a hearty, chewy texture.
Crispy Pork Rib SausageA crispy pork rib sausage made from marinated pork ribs, stuffed into casings and fried or grilled until golden brown, offering a satisfying crunch and savory flavor.
Pork Rib RicePork rib rice is a Chinese dish featuring pork ribs and rice. The ribs are marinated and then stewed or braised until tender, then served with steamed rice.
Wangjing KidneyA stir-fried dish made with pork kidneys and vegetables, known for its tender texture and savory flavor.
Smoked Pork BellySmoked pork belly is a traditional Chinese cured meat made by curing and smoking pork, known for its rich aroma and savory flavor.
Beef tendon noodlesNiu Jin Mian is a noodle dish primarily made with noodles and beef tendons. The beef tendons are simmered until soft and tender, then combined with chewy noodles and topped with a specially prepared sauce. After thorough mixing, it is ready to be enjoyed.
Special Sticky Cold Noodle Beef Tendon Hot PotThis special sticky cold noodle beef tendon hot pot is made with cold noodles, beef tendons, and various vegetables, cooked with spicy and numbing seasonings. It has a rich texture and a strong spicy flavor.
White Cloud MushroomWhite oyster mushroom is a type of fungi ingredient primarily cultivated from white oyster mushroom mycelium, with a crisp and tender texture. It is usually cleaned and blanched or stir-fried directly, and can be paired with辅料 such as garlic, green pepper, and carrot. A simple seasoning is enough to make a delicious dish.
Fanta SodaFanta is a carbonated beverage made primarily from water, sugar, citric acid, food flavoring, and carbon dioxide. It's created by mixing syrup with water and infusing it with carbon dioxide gas to produce a bubbly drink.
Shrimp RollA Chinese dim sum dish made with shrimp and pork wrapped in thin dough and steamed, offering a tender and savory flavor.
Spicy Hot Pot - Choose Your OwnSpicy hot pot is a火锅 dish where customers choose vegetables, tofu, meat, seafood, and more, boil them in boiling water, then enjoy with a special spicy sauce.