Chaoshan Linji Tongkeng Beef Restaurant (Yantian Store)
Hot pot · ⭐ 3.8
No. 110, Phase II Yujing Jiayuan, Donghai Fourth Street, Donghai Community
Dragon Mate tips
If you are traveling in China to visit Shenzhen, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 110, Phase II Yujing Jiayuan, Donghai Fourth Street, Donghai Community. It is a Hot pot place, and the flavors are rich (savory and bold; some bases can be spicy). Dragon Mate recommends you try: Beef Ball and Tenderloin Rice Noodle Soup, Beef Rice Noodles, Secret-Recipe Beef Brisket.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shenzhen
- Category: Hot pot
- Rating: 3.8
- Address: No. 110, Phase II Yujing Jiayuan, Donghai Fourth Street, Donghai Community
- Popular dishes: Beef Ball and Tenderloin Rice Noodle Soup, Beef Rice Noodles, Secret-Recipe Beef Brisket, Secret-Recipe Beef Brisket Rice Bowl, Bitter Melon
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Dishes
Beef Ball and Tenderloin Rice Noodle SoupA savory Cantonese soup featuring beef balls and tenderloin served with handmade rice noodles, known for its rich broth and tender meat.
Beef Rice NoodlesBeef rice noodles is a dish primarily made with beef and rice noodles. The rice noodles, known as 'kway teow' in some regions, are wide flat rice vermicelli made from rice batter. Beef is typically选用牛腱 or牛腩 (beef shank or brisket), sliced or cubed, and cooked together with the rice noodles. First, the beef is blanched to remove any odor, then it's simmered with the rice noodles along with seasonings such as soy sauce, ginger slices, and green onion segments. It's slowly stewed until the beef becomes tender and the rice noodles absorb the rich flavors.
Secret-Recipe Beef BrisketBeef brisket marinated with secret spices and slow-cooked with potatoes and carrots until tender, resulting in a rich, flavorful broth.
Secret-Recipe Beef Brisket Rice BowlBeef brisket marinated with secret spices, slow-cooked with potatoes and carrots until tender, then served over rice with the rich sauce.
Bitter MelonBitter melon is a common vegetable, primarily made from bitter melon, usually cooked by blanching or stir-frying. It can be paired with garlic, ginger, or other ingredients like meat slices and eggs to reduce bitterness and enhance flavor.
Snowflake BeefSnowflake beef is made from high-quality beef, named for its red and white marbled texture resembling snowflakes. To prepare it, the beef is sliced thinly, then marinated with a special seasoning before being quickly stir-fried until cooked. The dish showcases the tenderness of the beef perfectly blended with the seasonings.