Li Yu Men Fisherman's Wharf Buffet Restaurant
自助餐 · ⭐ 3.8
No. 2288 Binhai Avenue
Dragon Mate tips
If you are traveling in China to visit Qingdao, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2288 Binhai Avenue. It is a 自助餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: South American Sweet Shrimp, Original Draft Beer, Sushi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Qingdao
- Category: 自助餐
- Rating: 3.8
- Address: No. 2288 Binhai Avenue
- Popular dishes: South American Sweet Shrimp, Original Draft Beer, Sushi, Tiramisu, 果木牛排
China trip · China travel
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Dishes
South American Sweet ShrimpFresh shrimp from South America, stir-fried with garlic, olive oil, and a hint of chili for a sweet and savory flavor.
Original Draft BeerCraft beer made without pasteurization or filtration, using barley malt, hops, water, and yeast. Fermented and bottled directly to preserve rich foam and original flavor.
SushiSushi is a traditional Japanese dish primarily made from seasoned rice combined with ingredients such as seafood, vegetables, or other accompaniments. The preparation involves pairing the seasoned rice with fresh ingredients like raw fish, sea urchin, or crab meat, then hand-pressed or rolled into various shapes. It is typically served with soy sauce, wasabi, or other condiments.
TiramisuTiramisu is a dessert originating from Italy, made primarily with ladyfingers, coffee, mascarpone cheese, and cocoa powder. The preparation involves soaking the ladyfingers in coffee, layering them with mascarpone cheese, and finally dusting with cocoa powder for decoration.
果木牛排果木牛排以优质牛排为主要食材，经过腌制后，在果木炭火上烤制而成。牛排表面焦香，内部多汁，保留了牛肉的原味与果木的清香。
Fruitwood BeefA Chinese dish featuring beef slow-grilled over fruitwood, resulting in a tender and aromatic flavor.
Fruit JuiceFruit juice is a refreshing drink made by extracting the liquid from fresh fruits, commonly using oranges, apples, watermelons, or strawberries.
ConchConch is a common marine mollusk, with fresh conch meat as the main ingredient. After cleaning and removing the shell, the meat is sliced or diced and can be stir-fried, boiled in soup, or served cold. Ginger, scallions, garlic, and sometimes a touch of cooking wine and soy sauce are added for flavor.
Luo Wei SalmonA dish featuring fresh salmon marinated in a special sauce and pan-seared to perfection, offering tender texture and subtle smoky flavor.
Spicy CrawfishSpicy crayfish is made primarily from crayfish, cooked with a variety of spices including chili peppers and Sichuan peppercorns. It has a bright red color, rich aroma, tender shrimp meat, and a bold spicy and numbing flavor that is deeply loved by diners.