Liuzhou Luosifen (Yidong Market Branch)
小吃面食 · ⭐ 3.4
No. 147, Sanshan Yidong Market
Dragon Mate tips
If you are traveling in China to visit Fo Shan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 147, Sanshan Yidong Market. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Stewed Egg Noodles, Char Siu Noodles, Char siu Luosifen.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fo Shan
- Category: 小吃面食
- Rating: 3.4
- Address: No. 147, Sanshan Yidong Market
- Popular dishes: Stewed Egg Noodles, Char Siu Noodles, Char siu Luosifen, Dry-Loaded Rice Noodles, Dry-Loaded Noodles
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Dishes
Stewed Egg NoodlesA Chinese dish featuring boiled noodles topped with stewed eggs and seasoned with soy sauce and spices.
Char Siu NoodlesA classic Hong Kong dish featuring marinated barbecued pork served over rice noodles or egg noodles, glazed with a savory sauce.
Char siu LuosifenChar siu luosifen combines sliced char siu pork in luosifen broth with rice noodles, pickled beans, fried tofu skin, and peanuts. Cook noodles first, then simmer char siu with broth to infuse flavor.
Dry-Loaded Rice NoodlesA Cantonese dish made with rice noodles, beef, bean sprouts, and scallions, tossed in a savory sauce for a rich, satisfying flavor.
Dry-Loaded NoodlesA Chinese-style noodle dish made by mixing cooked noodles with a savory sauce and toppings like meat or vegetables, served without broth for a rich, satisfying flavor.
Liuzhou LuosifenLiuzhou Luosifen is a specialty snack from Liuzhou, Guangxi, featuring rice noodles, snail soup base, pickled bamboo shoots, fried bean curd skin, peanuts, wood ear mushrooms, daylily flowers, chili oil, and green onions. Cook the noodles, add the rich snail broth, top with various ingredients, then drizzle with chili oil.
Ham and Pork Fried NoodlesA classic Chinese dish featuring ham, pork, and noodles stir-fried to perfection.
Beef Brisket Fried NoodlesBeef brisket stir-fried with rice noodles or egg noodles, seasoned with soy sauce and spices for a savory, aromatic dish.
Shredded Pork NoodlesA Chinese dish made with shredded pork and rice noodles or wheat noodles, stir-fried and served with a savory sauce.
PeanutPeanuts are a common ingredient that can be cooked into various delicious dishes. Typical methods include stir-frying, boiling, or roasting. To stir-fry peanuts, simply place them in hot oil and gently stir-fry over low heat until golden brown. Boiled peanuts involve cooking peanuts with seasonings until they become soft. Roasted peanuts are spread evenly on a baking tray and placed in a preheated oven until they become crispy and fragrant.
Fermented Bamboo ShootsSuan sun is made primarily from bamboo shoots and undergoes pickling and fermentation. Fresh bamboo shoots are sliced or cut into pieces, then mixed with salt and a specific fermenting agent, placed in a sealed container to naturally ferment until it develops its characteristic sour taste.