Palais de Z
特色菜 · ⭐ 3.9
No. 2, Wuzhao Road, Shuyuan Street Subdistrict (near Creative Park)
Dragon Mate tips
If you are traveling in China to visit Chengdu, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 2, Wuzhao Road, Shuyuan Street Subdistrict (near Creative Park). It is a 特色菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Bacon-Wrapped Shrimp Rolls, Crawfish, Wasabi.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chengdu
- Category: 特色菜
- Rating: 3.9
- Address: No. 2, Wuzhao Road, Shuyuan Street Subdistrict (near Creative Park)
- Popular dishes: Bacon-Wrapped Shrimp Rolls, Crawfish, Wasabi, King Crab, Matsusaka Pork
China trip · China travel
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Dishes
Bacon-Wrapped Shrimp RollsBacon-wrapped shrimp rolls are made by wrapping fresh shrimp in bacon and grilling until crispy, offering a savory and tender bite.
CrawfishFresh crayfish are the main ingredient, cleaned and then cooked with a variety of spices and seasonings. Common preparation methods include stir-frying, boiling, and grilling, allowing the crayfish to fully absorb the flavors of the seasonings, resulting in an appealing color and aroma.
WasabiWasabi is a perennial herb whose rhizome is edible. Main ingredient is wasabi root, typically grated into a paste for seasoning or serving with sashimi and sushi. Preparation involves peeling fresh wasabi root and grinding it into a smooth paste.
King CrabThe king crab is a large marine crab, with fresh king crab meat as its main ingredient. During preparation, the crab meat is typically cleaned and then cooked using steaming, boiling, or blanching methods to preserve its natural flavor. Some recipes pair it with a ginger vinegar sauce or garlic butter as a dipping condiment.
Matsusaka PorkMatsusaka pork is a premium Japanese dish made from high-quality pork loin, marinated and grilled to perfection for a tender and flavorful experience.
Beef CubesBeef cubes are made by cutting优质 beef into small cubes, then marinated and quickly stir-fried at high heat to retain the tender texture of the beef. Vegetables and seasonings are added appropriately during cooking.
OysterOysters, using fresh oysters as the main ingredient, are typically served with lemon juice or a special sauce. The preparation is simple: open the oyster shells, keep the half-shell containing the oyster meat, clean it thoroughly, and enjoy raw, or enhance the flavor with additional seasonings.
Mustard Beef ShankA cold dish made with beef shank and mustard sauce, featuring tender meat and a sharp, savory flavor.
Mustard MackerelA cold dish made with fresh mackerel marinated in mustard and seasonings, featuring a delicate texture and bold mustard flavor.