Baoshi Lin (Hexing Road Branch)
Northeastern Chinese cuisine · ⭐ 4.3
No. 193, Hexing Road (near Xida Zhi Street)
Dragon Mate tips
If you are traveling in China to visit Harbin, this restaurant is worth a stop for great food. This restaurant is located at No. 193, Hexing Road (near Xida Zhi Street). It is a Northeastern Chinese cuisine place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Black fungus stir-fried with yam, Steamed Sea Bream, Soup-filled Shrimp Balls.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: Northeastern Chinese cuisine
- Rating: 4.3
- Address: No. 193, Hexing Road (near Xida Zhi Street)
- Popular dishes: Black fungus stir-fried with yam, Steamed Sea Bream, Soup-filled Shrimp Balls, Sweet and Sour Pork, Abalone Stewed with Chicken
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Dishes
Black fungus stir-fried with yamBlack fungus stir-fried with yam is a home-style dish using dried black fungus and yam as main ingredients. Soak the fungus, wash it, peel and slice the yam, then stir-fry yam first, add fungus, and season.
Steamed Sea BreamSteamed Mandarin Fish is a dish made primarily with Mandarin fish. To prepare it, the cleaned fish is placed in a steamer and seasoned with scallions, ginger, and other spices. It is steamed until the fish is fully cooked, preserving the fresh and tender texture of the fish meat.
Soup-filled Shrimp BallsSteamed shrimp balls made from fresh shrimp, deveined and minced, mixed with egg white and starch, shaped into balls and steamed. The inner juices form a 'soup-filled' effect. Serve with a special sauce or dipping sauce.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
Abalone Stewed with ChickenA nourishing dish made by slow-cooking fresh abalone and tender chicken, resulting in a rich broth and succulent meat.
Fresh Chili Beef RibsBeef ribs simmered with fresh chilies, resulting in tender, flavorful meat with a spicy kick.