Zhen Shi Hui Small Restaurant
小吃快餐 · ⭐ 3.6
No. 6, Building 7, Honglin Jinse Dibiao, Xueyuan Road, Limin Development Zone
Dragon Mate tips
If you are traveling in China to visit Harbin, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 6, Building 7, Honglin Jinse Dibiao, Xueyuan Road, Limin Development Zone. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Delicious Side Pickle, Spicy Pepper and Dried Tofu, Stir-Fried Pork Strips.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Harbin
- Category: 小吃快餐
- Rating: 3.6
- Address: No. 6, Building 7, Honglin Jinse Dibiao, Xueyuan Road, Limin Development Zone
- Popular dishes: Delicious Side Pickle, Spicy Pepper and Dried Tofu, Stir-Fried Pork Strips, Pork Head and Cucumber Salad, Braised Pork with Egg Casserole
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Dishes
Delicious Side PickleA popular side dish made from radish, cucumber, and cabbage, sliced or julienned and marinated with salt, sugar, vinegar, and chili. After soaking, it becomes crisp and flavorful, perfect for pairing with rice.
Spicy Pepper and Dried Tofu尖椒干豆腐 is a dish primarily made with dried tofu and green chili peppers. The dried tofu is cut into strips or cubes, and the green chilies are sliced or chopped. Both ingredients are stir-fried together. Typically, the dried tofu is blanched first to remove any odor, then stir-fried with the green chilies and seasoned with appropriate seasonings until fully flavored.
Stir-Fried Pork StripsStir-fried Pork Segments is a traditional dish primarily made with pork. To prepare it, pork is cut into segments, marinated to absorb flavor, then deep-fried until golden and crispy. Finally, it is quickly stir-fried with a seasoned sauce to evenly coat the pork segments.
Pork Head and Cucumber SaladA cold dish made by mixing seasoned pork head meat with cucumber slices, offering a savory and refreshing taste.
Braised Pork with Egg CasseroleA classic Chinese dish featuring braised pork belly and egg casserole, slow-cooked in savory sauce until tender and flavorful.
Stir-fried Rice with Garlic Shoots and Shredded PorkGarlic stalk and pork stir-fried rice: fried rice with sliced pork and garlic stalks, stir-fried in hot oil, then mixed with leftover rice and seasoned.
Sweet and Sour PorkGuobaorou is a traditional dish made primarily from pork tenderloin. The meat is sliced and marinated, then deep-fried in hot oil until golden and crispy. It is then stir-fried with a sweet and sour sauce made from sugar and vinegar, ensuring each piece of meat is evenly coated with the sauce.
Flavorful Tomato Sauce FishA savory dish featuring tender fish fillets simmered in a sweet and tangy tomato-based sauce with vegetables.
Fragrant Soy Sauce Dry TofuA dish made by stir-frying dried tofu with fermented black beans, soy sauce, and garlic, resulting in a savory, aromatic flavor.