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Circle Taproom·Fine Craft Beer Restaurant (Da Chong Temple Branch)

Western cuisine · ⭐ 4.6

No. A18, Beisanhuan West Road

Dishes

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  Crispy Tofu with Sauce

  Baojiang Xiaodoufu is a dish made with soft tofu. The tofu is cut into cubes, coated with starch, and deep-fried until crispy outside and tender inside. It's then stir-fried with seasonings like soy sauce, garlic, and green onions to create a fragrant 'baojiang' crust.
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  Round Field Belgian Wheat

  Yuanzhuang Belgian Wheat is a beverage based on Belgian wheat beer, made from wheat malt, hops, and yeast. Fermented for a crisp taste with subtle fruit and yeast aromas.
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  Mexican Cheese Stuffed Peppers

  Mexican Cheese Stuffed Peppers is a dish where meat filling is placed inside peppers. The main ingredients include peppers, ground beef or pork, and cheese. The meat mixture is stuffed into the peppers and baked until cooked.
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  Thai Pork Belly Salad

  Thai pork tenderloin salad features marinated pork tenderloin, lettuce, cucumber, and carrots, dressed with a tangy Thai sauce made from fish sauce, lime juice, chili, garlic, and sugar.
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  Crispy Mint Chicken Tendons

  Fried mint chicken tendons is a dish made from chicken tendons, marinated and then coated in batter before deep-frying. Cleaned tendons are seasoned, dusted with starch or flour, and fried until golden and crispy, then garnished with fresh mint leaves for aroma.
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  Beef Rib Burger

  Beef rib burger made with beef ribs as the main ingredient, marinated and grilled to perfection, served with lettuce, tomato, onion, and other vegetables in a hamburger bun, enhanced with a flavorful sauce.
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  Homemade Smoked Salmon Salad with Arugula and Fig

  Thinly sliced homemade smoked salmon with fresh arugula and fig slices, dressed in olive oil, lemon juice, and black pepper, topped with crushed nuts or grated cheese for added texture.
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  Grassland Milk Skin Chewing Beef Burger

  Grassland milk skin chewing beef burger is made with fresh beef and a special sauce made from grassland milk skin, offering a rich texture and crispy outside with tender inside.
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  Strawberry Berlin Acid Wheat

  Strawberry Berlin acid wheat is a drink or dessert featuring fresh strawberries and acid wheat. Strawberries are diced and mixed with acid wheat, then chilled to infuse the wheat with strawberry aroma for a unique flavor.
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  Ruhr Belgian Wheat

  Rul Belgian wheat beer is made from wheat malt, fermented and brewed. Main ingredients: water, barley malt, yeast, and hops. Wheat and barley malt are mixed, then undergo mashing, boiling, fermentation, and aging to create a unique flavor.
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  Black Pineapple Crust Burger

  Black pineapple flaky pastry burger with black pineapple flesh and cream inside, baked to golden perfection. Ingredients include flour, butter, black pineapple, and whipped cream.
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  Black Pineapple Crust Beef Burger

  Black pineapple flaky pastry beef burger features a seasoned beef patty with black pineapple jam inside, wrapped in crispy pastry and baked. The beef patty is made from ground beef, pan-fried and layered with the jam for a rich, layered texture.

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