Aiyowei Chongqing Spicy Vermicelli (Qiushan Avenue Branch)
小吃快餐 · ⭐ 3.7
No. 436-2 Qiu Shan Avenue, Linping (North side of Xindadi Pedestrian Bridge)
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 436-2 Qiu Shan Avenue, Linping (North side of Xindadi Pedestrian Bridge). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Spiced Century Egg Salad, 土豆牛肉炒饭, Pickled Vegetable and Pork Noodles in Spicy Sour Sauce.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.7
- Address: No. 436-2 Qiu Shan Avenue, Linping (North side of Xindadi Pedestrian Bridge)
- Popular dishes: Spiced Century Egg Salad, 土豆牛肉炒饭, Pickled Vegetable and Pork Noodles in Spicy Sour Sauce, Stir-Fried Potato Noodles, Stir-Fried Rice Noodles
China trip · China travel
Traveling in China? For your China trip and China travel needs—finding great food, discovering beautiful sights, ordering dishes, and communicating—Dragon Mate can handle it all. Dragon Mate is the most useful assistant for traveling in China.
Dishes
Spiced Century Egg SaladCold mixed century eggs is a chilled dish featuring century eggs as the main ingredient. The eggs are peeled, sliced, and mixed with scallions, ginger, garlic, soy sauce, vinegar, and sesame oil. No cooking required.
土豆牛肉炒饭土豆牛肉炒饭以米饭为基础，加入切丁的土豆和煮熟切块的牛肉，搭配葱花、胡萝卜等辅料翻炒而成。制作时先将土豆和牛肉分别处理后与米饭一同炒制，调味后混合均匀。
Pickled Vegetable and Pork Noodles in Spicy Sour SauceA spicy sour noodle dish made with pickled vegetables, pork strips, and a tangy broth, served with chewy rice noodles.
Stir-Fried Potato NoodlesA stir-fried dish made with potato noodles and vegetables, known for its smooth texture and savory flavor.
Stir-Fried Rice NoodlesStir-fried rice noodles is a dish primarily made with rice noodles. First, the rice noodles are cooked to about 80% doneness, then drained and dried. Next, vegetables, meat, or seafood ingredients are stir-fried in a hot oil pan, followed by adding the rice noodles and seasonings such as soy sauce and salt. The mixture is quickly stir-fried until the noodles and ingredients are fully blended, resulting in an appealing color and aroma.
Vegetarian Sour Spicy NoodlesA vegetarian dish made with rice noodles, fresh vegetables, and a tangy spicy sauce, known for its refreshing and bold flavor.
Eggplant with Minced Pork RiceEggplant cut into strips, stir-fried until soft, then mixed with minced pork and seasonings until flavorful, served over rice. Main ingredients: eggplant and minced pork.
Spicy Sour Tofu Skin Iron Plate Rice Cake BowlA spicy and sour dish featuring tofu skin and crispy rice cakes, stir-fried in a savory sauce for a bold, satisfying flavor.
Taro Noodle with Pork Intestines and Spicy SauceA spicy and tangy dish made with taro noodles and pork intestines, seasoned with chili oil, vinegar, and garlic.
Spicy Chicken Offal NoodlesChicken offal spicy rice noodles made with sweet potato noodles and chicken organs (heart, liver, gizzard). Cooked noodles are mixed with stir-fried chicken offal and a special spicy-sour broth containing chili oil, vinegar, garlic, ginger, and Sichuan peppercorns, then garnished with green onions and cilantro.