Fresh Steamed Bun Snack Shop
小吃快餐 · ⭐ 3.8
120 meters southeast of the intersection of Jingchang Road No. 22-6 and Houshan Road
Dragon Mate tips
If you are traveling in China to visit Hangzhou, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at 120 meters southeast of the intersection of Jingchang Road No. 22-6 and Houshan Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Energy Dough Stick, Small Dumplings, Pan-fried Dumplings and Buns.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Hangzhou
- Category: 小吃快餐
- Rating: 3.8
- Address: 120 meters southeast of the intersection of Jingchang Road No. 22-6 and Houshan Road
- Popular dishes: Energy Dough Stick, Small Dumplings, Pan-fried Dumplings and Buns, Bamboo Shoot Steamed Dumplings, Tofu pudding
China trip · China travel
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Dishes
Energy Dough StickEnergy dough stick is a traditional Chinese snack made from flour, eggs, and water, then deep-fried. It has a crispy exterior and soft interior, usually eaten as breakfast.
Small DumplingsDumpling soup is a Chinese snack made by wrapping minced pork or shrimp in thin dough wrappers to form small dumplings. The filling is placed in the center of the wrapper, which is then sealed and boiled. It is commonly served in broth or plain water, garnished with green onions, cilantro, and soy sauce.
Pan-fried Dumplings and BunsA Chinese snack made by pan-frying buns and dumplings until golden and crispy, with savory fillings like pork and vegetables.
Bamboo Shoot Steamed DumplingsBamboo shoot steamed dumplings are made with dried bamboo shoots and pork, wrapped in dough and steamed until tender, offering a savory and aromatic flavor.
Tofu puddingTofu pudding is a traditional delicacy made primarily from soft tofu, processed through a special technique that gives it a细腻柔滑的脑花状 texture. It is usually served with seasonings such as soy sauce, green onions, and cilantro, offering a rich flavor and nutritious health benefits.
Steamed Pork DumplingsFresh meat xiaolongbao is made with pork filling wrapped in thin dough and steamed. The pork filling is tender and juicy, while the dough is soft and translucent. After steaming, the flavors of the filling and dough blend together, resulting in a rich broth.