花山隐居·素养山房(枫桥地区店)
素食 · ⭐ 4.4
Huashan Yinju Hotel, Huashan Scenic Area, Baimajian Ecological Park, Huashan Road
Dragon Mate tips
If you are traveling in China to visit Suzhou, this restaurant is worth a stop for great food. This restaurant is located at Huashan Yinju Hotel, Huashan Scenic Area, Baimajian Ecological Park, Huashan Road. It is a 素食 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Five Blessings Dumplings, Cold-mixed Black Wood Ear Mushrooms, Curry Puffs with Tofu Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Suzhou
- Category: 素食
- Rating: 4.4
- Address: Huashan Yinju Hotel, Huashan Scenic Area, Baimajian Ecological Park, Huashan Road
- Popular dishes: Five Blessings Dumplings, Cold-mixed Black Wood Ear Mushrooms, Curry Puffs with Tofu Cubes, Fried Lotus Root Cakes, Vegetarian Noodles
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Dishes
Five Blessings DumplingsA traditional Chinese dim sum made with a savory filling of pork, shrimp, and mushrooms wrapped in thin dough and steamed to perfection.
Cold-mixed Black Wood Ear MushroomsCold-mixed black fungus is a chilled dish primarily made from dried black fungus. After soaking and blanching, it's mixed with garlic, green onions, cilantro, and seasonings like soy sauce, vinegar, sesame oil, sugar, salt, and chili oil for a crisp texture.
Curry Puffs with Tofu CubesA flavorful dish featuring crispy curry puffs filled with spiced tofu cubes, perfect for a savory snack or light meal.
Fried Lotus Root CakesA traditional Chinese snack made by frying lotus root mixed with meat and seasonings into crispy cakes.
Vegetarian NoodlesVegetable noodles are made with noodles like alkaline or thin wheat noodles, mixed with vegetables such as cucumber, carrot, and bean sprouts, sometimes with mushrooms or wood ear fungus. Cooked noodles are rinsed in cold water for a smooth, elastic texture, then tossed with sliced vegetables and seasoned with soy sauce, sesame oil, vinegar, and optionally garlic or chili oil.
Vegetarian AbaloneVegetarian abalone is a refined vegetarian dish made from plant-based ingredients that mimic the shape and texture of real abalone. Main ingredients include vegetarian abalone slices, shiitake mushrooms, bamboo shoots, and more, carefully seasoned and cooked to achieve the texture and flavor of abalone.
Hua Shan Black RiceHua Shan Black Rice is made by soaking glutinous rice in juice from local black leaf plants, resulting in a glossy dark color and soft, fragrant texture, often steamed with preserved pork or tofu.
Mushroom SoupMushroom soup is primarily made with various fresh mushrooms such as shiitake, enoki, and king oyster mushrooms, cooked with water or broth. To prepare, clean and slice the mushrooms, then simmer them in a pot until tender. A small amount of salt can be added for seasoning, and some recipes include ginger slices or scallions to remove fishy odors and enhance aroma.
Quinoa Baked TomatoA healthy dish made with quinoa and fresh tomatoes, baked in the oven with olive oil and herbs. The quinoa absorbs the tomato juices, creating a rich and nutritious meal.
Black Pepper King Oyster MushroomBlack pepper king oyster mushrooms are sliced and stir-fried with black pepper, garlic, onion, and seasonings like soy sauce and oyster sauce for rich flavor.