Roasted Pig Trotters & Cold Noodles (Kuanghouli Branch)
小吃快餐 · ⭐ 3.7
Unit 104-3, Group Four, Phase I, South Zone, Shimao Plaza, No. 26 Quancheng Road; adjacent west to Ashui Dabeicha Store No. 2
Dragon Mate tips
If you are traveling in China to visit Jinan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Unit 104-3, Group Four, Phase I, South Zone, Shimao Plaza, No. 26 Quancheng Road; adjacent west to Ashui Dabeicha Store No. 2. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Milk Tea, Grilled Cold Noodles with Egg and Ham, Grilled Cold Noodles with Egg and Enoki Mushroom.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Jinan
- Category: 小吃快餐
- Rating: 3.7
- Address: Unit 104-3, Group Four, Phase I, South Zone, Shimao Plaza, No. 26 Quancheng Road; adjacent west to Ashui Dabeicha Store No. 2
- Popular dishes: Milk Tea, Grilled Cold Noodles with Egg and Ham, Grilled Cold Noodles with Egg and Enoki Mushroom, Roasted Pig Trotters, Crazy Xiao Feng Gut
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Dishes
Milk TeaMilk tea, a popular beverage made from tea combined with milk or non-dairy creamer. Typically using black or green tea as the base, it is boiled and sweetened with an appropriate amount of sugar, then mixed with milk and stirred evenly. The texture is smooth, with a harmonious blend of tea and milk aroma, beloved by people of all ages.
Grilled Cold Noodles with Egg and HamA popular Chinese street food made by grilling cold noodles with eggs and ham, resulting in a savory and satisfying dish.
Grilled Cold Noodles with Egg and Enoki MushroomGrilled cold noodles with egg and enoki mushrooms, crispy on the outside and tender inside, offering a savory and satisfying bite.
Roasted Pig TrottersRoast pig trotters is a dish primarily made with pig trotters as the main ingredient. The preparation involves cleaning the pig trotters thoroughly, marinating them with seasonings for a period of time, and then slowly roasting them over charcoal or in an oven until the skin turns golden and crispy while the inner meat remains tender and juicy.
Crazy Xiao Feng GutA spicy Sichuan-style dish made with pork stomach stir-fried with chili, Sichuan pepper, and garlic, delivering a bold, numbingly hot flavor.
Delicious Chicken BitesJue Wei Chicken is a dish made primarily from chicken thighs, marinated and then fried or pan-fried until crispy outside and tender inside, then mixed with special seasonings or simmered to absorb flavors. Key seasonings include soy sauce, cooking wine, ginger slices, garlic, and various spices.
Free-and-Easy PigskinA dish made from pig skin, soaked, blanched, and sliced, then tossed with garlic, chili, and cilantro for a crisp, spicy flavor.
Fengliu Chicken HeartsA dish made with chicken hearts stir-fried with vegetables and spices, known for its spicy and aromatic flavor.
Egg and Ham Stir-fryA simple and popular home-style dish made by stir-frying eggs with ham slices, resulting in a savory and tender texture.
Spicy Grilled Pig TrottersSpicy grilled pig trotters made with pig trotters, blanched and marinated in a secret spicy sauce, then roasted until the skin is slightly charred and the meat is tender. Bright red color and rich aroma.