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Kudian Coffee (Xin Chang'an Plaza Store)

咖啡 · ⭐ 4.0

Shop, Level 1, Building B, Xinchang'an Square, No. 34, Fenghui South Road

Dishes

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  Pistachio Zizhi Latte

  Pistachio Zizhi Latte is based on coffee, combined with pistachio paste and milk, topped with frothed milk to create a layered effect. To prepare, brew ground coffee powder and mix it with heated milk, then add an appropriate amount of pistachio paste and stir evenly. Finally, spread a layer of fine milk foam on the surface.
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  Happy Cheese Light Cloud American

  A light, cloud-like pancake made with cheese, eggs, milk, and flour, served with a sauce flavored like American coffee, topped with crushed pistachios for a soft and delicate texture.
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  Yangmei Ice

  A refreshing dessert made from fresh yangmei berries, ice, and syrup, offering a tangy and sweet taste perfect for summer.
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  Peach Infused Thick Milk Latte

  A creamy coffee drink made with peach puree, thick milk, and espresso for a sweet, smooth flavor.
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  Pampas Blue Cheese Jasmine Latte

  Pampas Blue Cheese Jasmine Latte is an innovative beverage made from premium coffee beans, blended with fresh cheese and jasmine fragrance. The preparation involves mixing fresh cheese with jasmine tea, then combining it with freshly ground coffee to create a unique taste and aroma.
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  Coconut Rice Milk Latte

  Fresh coconut milk and rice milk form the base of this drink, blended with espresso for a smooth blend. Key ingredients include coconut milk, rice milk, and coffee concentrate. Mix coconut and rice milk in proportion, add to ice or hot serving, then pour freshly brewed coffee for a layered effect.
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  Rice Milk Latte

  Milky Latte is an innovative beverage made with rich rice milk and smooth latte coffee. The rice milk is crafted from select rice that is finely ground and cooked, offering a subtle rice aroma. The latte coffee is known for its silky texture and aromatic coffee flavor. Together, they create a drink that combines the richness of rice milk with the aromatic depth of coffee.
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  Classic Latte

  A classic latte is made by mixing espresso with steamed milk, typically layered in the cup with a small amount of foam on top. The main ingredients are coffee beans and milk. To prepare, first extract the espresso, then add heated milk and stir thoroughly.
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  Red Date Basque Cheesecake Latte

  Cake Red Date Basque Latte is an innovative dish that combines desserts with coffee flavors. The main ingredients include eggs, cream, sugar, flour, red dates, and espresso. To prepare, mix eggs, cream, sugar, and flour into a batter, add chopped red dates and stir evenly, then pour into a mold and bake until the surface is slightly charred, forming a Basque-style cake. Meanwhile, prepare a latte using concentrated coffee by blending the coffee liquid with milk, then pour it over the cake to create a layered and distinct texture.
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  Fresh Yangmei Oat Milkshake

  Fresh Yangmei Oat Milkshake is made primarily with fresh Yangmei and oats. After removing the pits from the Yangmei, it is blended with oats, milk, or plant-based milk in a blender to create a smooth and creamy shake.

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