Xiangcun Ji (Intelligence Park Branch, Jiulongpo District)
小吃快餐 · ⭐ 4.3
Zhibo Graphic & Printing (Zhibo Center Branch)
Dragon Mate tips
If you are traveling in China to visit Chongqing, this restaurant is worth a stop for great food. This restaurant is located at Zhibo Graphic & Printing (Zhibo Center Branch). It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Kung Pao Chicken, Pan-fried Chicken, Braised Meatballs.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Chongqing
- Category: 小吃快餐
- Rating: 4.3
- Address: Zhibo Graphic & Printing (Zhibo Center Branch)
- Popular dishes: Kung Pao Chicken, Pan-fried Chicken, Braised Meatballs, Brown Sugar Cake, Classic Braised Pork
China trip · China travel
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Dishes
Kung Pao ChickenKung Pao Chicken is a dish made primarily with chicken, stir-fried with辅料 such as peanuts, scallions, ginger, garlic, and dried chili peppers. The chicken is cut into cubes, marinated, then quickly stir-fried with fried peanuts and seasonings to create a dish with a bright red color and tender, flavorful texture.
Pan-fried ChickenSmall pan-fried chicken is a Chinese home-style dish using chicken as the main ingredient, typically with thigh or breast meat cut into pieces, marinated with rice wine, soy sauce, and ginger, then pan-fried until golden brown, followed by stir-frying with garlic and scallions for flavor and a crispy exterior with tender interior.
Braised MeatballsBraised meatballs is a classic Chinese dish primarily made with pork filling. The preparation involves seasoning the pork mixture, shaping it into balls, then braising them in a pot until flavorful, and finally reducing the sauce to create an attractive glossy red finish on the surface of the meatballs.
Brown Sugar CakeA traditional sweet dessert made from glutinous rice flour and brown sugar, steamed to a soft and sweet texture.
Classic Braised PorkClassic braised pork made with pork belly and aromatic spices, slow-cooked to tender perfection.
Hand-held PancakeA popular Chinese street food made from thin flour pancakes, filled with eggs, lettuce, ham, or bacon, and pan-fried until crispy and golden.
Tremella SoupSilver ear soup is a soup dish primarily made with silver ear fungus, and it's simple to prepare. First, soak the silver ear fungus and tear it into small pieces, then add it along with ingredients like red dates and goji berries to a pot, pour in an appropriate amount of water, and simmer slowly until the silver ear becomes soft. Finally, add rock sugar for seasoning.
Green Pepper Shredded PorkGreen pepper stir-fried with pork strips is a home-style dish made primarily from green peppers and pork. The preparation typically involves slicing the pork into thin strips, removing the seeds from the green peppers and cutting them into strips as well. First, stir-fry the pork strips until they change color, then add the green pepper strips and continue to stir-fry. Finally, add seasonings and stir until evenly mixed.
Duck Slice Rice BowlDuck slices stir-fried with vegetables and served over steamed rice, seasoned with savory sauce.