Fei Zai Steamed Rice Noodle King (Fuhua Middle Road Branch)
小吃快餐 · ⭐ 3.7
Beside Heping Apartment, Fu Hua Middle Road
Dragon Mate tips
If you are traveling in China to visit Dongguan, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Beside Heping Apartment, Fu Hua Middle Road. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Dry-Fried Beef Rice Noodles, Mei Cai Pork Patty Steamed Rice, Chicken and Beef Claypot Rice.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Dongguan
- Category: 小吃快餐
- Rating: 3.7
- Address: Beside Heping Apartment, Fu Hua Middle Road
- Popular dishes: Dry-Fried Beef Rice Noodles, Mei Cai Pork Patty Steamed Rice, Chicken and Beef Claypot Rice, Century Egg and Pork Porridge, Lap Cheong Beef Baozi Rice
China trip · China travel
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Dishes
Dry-Fried Beef Rice NoodlesDry-fried beef rice noodles is a dish made from rice noodles, beef, bean sprouts, and other ingredients. First, slice the beef and marinate it. Cook the rice noodles and set aside. Heat a wok, stir-fry the beef until it changes color, then add the bean sprouts and rice noodles. Season with soy sauce and other seasonings, and quickly stir-fry until well combined.
Mei Cai Pork Patty Steamed RiceA traditional Chinese dish made by steaming rice with a savory pork patty mixed with preserved mustard greens, offering a rich and aromatic flavor.
Chicken and Beef Claypot RiceChicken and beef claypot rice features tender chicken and slow-cooked beef over fragrant rice, served with a crispy bottom layer.
Century Egg and Pork PorridgePreserved egg and lean pork congee is a traditional Chinese porridge dish, primarily made with preserved eggs, lean pork, and rice. The method involves cooking rice into a porridge, then adding pre-prepared preserved eggs and lean pork, continuing to simmer until the ingredients are fully cooked and the porridge reaches a thick consistency.
Lap Cheong Beef Baozi RiceA savory rice dish featuring fragrant lap cheong and tender beef, slow-cooked to perfection with a crispy bottom layer.
Custom Rice Noodle RollsA Cantonese specialty made with rice flour sheets filled with customizable ingredients like shrimp, beef, or pork, served with soy or sweet sauce.
Leek and Beef SausageA dish made from fresh beef and leeks, seasoned and stuffed into sausage casings, then steamed to create a savory and chewy texture.
Shrimp and Leek SausageA Chinese dish made with shrimp and leek, stuffed into sausage casings and steamed for a tender, fragrant flavor.
Shiitake Pork SausageA traditional Chinese dish made with fresh pork and shiitake mushrooms, seasoned and stuffed into casings, then steamed for a savory, tender result.