Private Kitchen Fish Noodle Soup (Huangxing South Road Pedestrian Street Branch)
小吃快餐 · ⭐ 3.9
Building 6, Fengjiawan No. 001
Dragon Mate tips
If you are traveling in China to visit Changsha, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at Building 6, Fengjiawan No. 001. It is a 小吃快餐 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Original Yellow Duck Call Fish Noodles, Yangzhou Fried Rice, Wuhan-style Sesame Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Changsha
- Category: 小吃快餐
- Rating: 3.9
- Address: Building 6, Fengjiawan No. 001
- Popular dishes: Original Yellow Duck Call Fish Noodles, Yangzhou Fried Rice, Wuhan-style Sesame Noodles, Special Carp Noodle Soup, Sweet Wine Tangyuan Egg Soup
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Dishes
Original Yellow Duck Call Fish NoodlesFresh yellow duck call fish is simmered in a secret broth with rice noodles, delivering a delicate flavor that highlights the natural taste of the fish and soup.
Yangzhou Fried RiceYangzhou fried rice is made primarily with rice, stir-fried with ingredients such as eggs, ham, shrimp, and green peas. First, the ingredients are stir-fried to half-cooked, then rice is added and stir-fried together, finally seasoning is added.
Wuhan-style Sesame NoodlesWuhan-style sesame noodles are a type of noodle dish made with alkaline noodles as the main ingredient, combined with ingredients such as sesame paste, fragrant oil, pickled beans, and spicy radish cubes. During preparation, the noodles are first boiled, then cooled, and finally mixed with various seasonings before serving, resulting in a unique texture.
Special Carp Noodle SoupA flavorful dish made with fresh carp and a secret broth, served with rice noodles and vegetables.
Sweet Wine Tangyuan Egg SoupA traditional Chinese dessert made with glutinous rice balls, sweet wine, and eggs, creating a soft, sweet, and comforting dish.
Egg Fried Rice NoodlesEgg fried rice noodles is a Chinese home-style dish made primarily with rice noodles and eggs. Cooked or soaked noodles are stir-fried with beaten eggs, seasoned with salt and other spices until evenly mixed. Common additions include green onions, vegetables, or ham for enhanced flavor.
Sour Cabbage Egg Fried RiceA savory dish made with sour cabbage, eggs, and fried rice, known for its tangy flavor and satisfying texture.
Spicy Fish NoodlesSpicy fish rice noodles made with fresh fish slices or chunks, served with rice noodles, bean sprouts, and cilantro, stir-fried with chili, Sichuan pepper, ginger, and garlic. Fish is quickly stir-fried in hot oil, then simmered in broth before being mixed with cooked rice noodles and garnished with green onions and cilantro.
Fish Head Rice Noodle SoupA savory soup made with fish head and rice noodles, simmered in a rich broth for a flavorful and satisfying dish.