秋霞重庆小面(颛兴路店)
小吃面食 · ⭐ 3.8
No. 378 Zhuangxing Road
Dragon Mate tips
If you are traveling in China to visit Shanghai, Dragon Mate users do not strongly recommend this restaurant. If you enjoy exploring, you can still try it and see what you find. This restaurant is located at No. 378 Zhuangxing Road. It is a 小吃面食 place, and the flavors are homestyle (mainly savory). Dragon Mate recommends you try: Cold Noodles, Spicy Braised Intestine Noodles, Dan Dan Noodles.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Shanghai
- Category: 小吃面食
- Rating: 3.8
- Address: No. 378 Zhuangxing Road
- Popular dishes: Cold Noodles, Spicy Braised Intestine Noodles, Dan Dan Noodles, Spicy Pepper Chicken Offal Noodles, Braised Pork Ribs with Spicy Rice Noodles
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Dishes
Cold NoodlesCold noodles are a dish primarily made from a thin wheat flour dough, steamed and then cooled before being sliced into strips. It is typically served with seasonings such as vinegar, soy sauce, garlic paste, sesame paste, and chili oil, along with accompaniments like cucumber ribbons and bean sprouts, offering a refreshing and smooth texture.
Spicy Braised Intestine NoodlesBraised pork intestines are tossed with noodles, garlic, chili oil, and cilantro for a spicy, savory dish.
Dan Dan NoodlesDan zha mian features noodles topped with a savory sauce made from minced pork, doubanjiang, and sweet bean sauce. Cooked noodles are mixed with the fragrant sauce and optionally garnished with cucumber strips and bean sprouts.
Spicy Pepper Chicken Offal NoodlesSpicy pickled pepper chicken offal noodles made with chicken hearts, liver, and gizzards stir-fried with pickled chili, scallions, ginger, garlic, then mixed with boiled thin noodles to absorb the rich flavors.
Braised Pork Ribs with Spicy Rice NoodlesA fusion dish combining braised pork ribs and spicy rice noodles, featuring tender ribs in a savory-sour sauce served over smooth rice noodles.
Braised Pork Ribs RiceBraised pork ribs rice features pork ribs as the main ingredient, marinated and then braised, then cooked together with rice. The delicious flavor of the ribs combines with the rich braising sauce, infusing the rice with an irresistible aroma.
Braised Pork Intestine Spicy Rice NoodlesA flavorful Chinese dish combining braised pork intestine with spicy rice noodles, seasoned with chili and vinegar for a bold, tangy kick.
Spicy Pea and Pork NoodlesA spicy Sichuan-style noodle dish made with rice noodles, peas, minced pork, and a tangy chili sauce.
Spicy Broad Noodles with Pea PasteWan Za Mian is a noodle dish primarily made with noodles, peas, and mixed sauce. The preparation involves mixing cooked noodles with stir-fried mixed sauce and tender, stewed peas, resulting in a rich and satisfying texture.
Chongqing NoodlesChongqing Xiaomian is a traditional noodle dish primarily made with noodles, chili peppers, Sichuan peppercorns, scallions, ginger, garlic, and other ingredients. The cooked noodles are served with specially prepared chili oil and seasonings, then topped with chopped green onions and crushed peanuts.