Halal Goose People's Commune (Zijingshan Road Branch)
豫菜 · ⭐ 4.3
Yangguang Mingzuo (Zijingshan Road), No. 55-6 Zijingshan Road, Guancheng Hui District
Dragon Mate tips
If you are traveling in China to visit Zhengzhou, this restaurant is worth a stop for great food. This restaurant is located at Yangguang Mingzuo (Zijingshan Road), No. 55-6 Zijingshan Road, Guancheng Hui District. It is a 豫菜 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Xinyang Mung Bean Balls, Braised Goose Platter, Signature Braised Goose Cubes.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Zhengzhou
- Category: 豫菜
- Rating: 4.3
- Address: Yangguang Mingzuo (Zijingshan Road), No. 55-6 Zijingshan Road, Guancheng Hui District
- Popular dishes: Xinyang Mung Bean Balls, Braised Goose Platter, Signature Braised Goose Cubes, Signature Braised Goose Meat, Signature Mushroom Goose Meat Soup
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Dishes
Xinyang Mung Bean BallsXinyang mung bean balls are a dish made primarily from mung bean flour, mixed with pork mince and seasonings like green onions and ginger. The mixture is stirred evenly and shaped into small balls, then boiled in hot water until cooked. The texture is soft and chewy, with a fresh and delicate taste.
Braised Goose PlatterA platter of braised goose made with slow-cooked goose in a secret spice blend, served with offal like liver and intestine for rich flavor.
Signature Braised Goose CubesSignature braised goose cubes is a dish made with goose meat and seasoned ingredients, slowly braised over low heat. The goose meat is tender and flavorful.
Signature Braised Goose MeatSignature Braised Goose Meat is a Chinese dish made with goose meat, which is marinated and then fried until golden brown before being stewed with seasonings. The main ingredient is goose meat, with a tender texture and rich flavor.
Signature Mushroom Goose Meat SoupSignature mushroom goose meat soup is made with fresh goose meat and various wild mushrooms, slowly stewed. The soup is clear, the meat is tender, and the mushroom aroma is rich with a full flavor.
Signature Goose HeadA premium dish featuring tender goose head braised in a secret spice broth, delivering rich flavor and satisfying texture.
Signature Goose Head ShrimpSignature goose head shrimp is a specialty dish made with goose head and shrimp, carefully cooked for a delicious and rich flavor.
Huangchuan Tribute NoodlesHuangchuan Tribute Noodles is a traditional hand-pulled noodle dish from Huangchuan, Henan, made from high-quality wheat flour. The noodles are thin, elastic, and smooth, often served in clear broth or stir-fried with vegetables or meat.
Goose Soup NoodlesGoose soup noodles feature a rich broth made from goose bones, served with tender goose meat and noodles. A comforting dish known for its deep flavor and nourishing qualities.