Green Coffee (Sanfang Qixiang Store)
咖啡 · ⭐ 4.2
Units 08–09, First Floor, Sanhe Tianbao Commercial Center, No. 6, Yingfangli
Dragon Mate tips
If you are traveling in China to visit Fuzhou, this restaurant is worth a stop for great food. This restaurant is located at Units 08–09, First Floor, Sanhe Tianbao Commercial Center, No. 6, Yingfangli. It is a 咖啡 place, and the flavors are varies by dish (start with the signature dishes). Dragon Mate recommends you try: Ice Americano, Typhoon Coffee, Coffee Kawaii Doo.
If you do not eat pork, make sure to use Dragon Mate voice to clearly tell the staff “no pork” before ordering.
Restaurant guide
- City: Fuzhou
- Category: 咖啡
- Rating: 4.2
- Address: Units 08–09, First Floor, Sanhe Tianbao Commercial Center, No. 6, Yingfangli
- Popular dishes: Ice Americano, Typhoon Coffee, Coffee Kawaii Doo, Little Peach Breeze, Xiaolongbao
China trip · China travel
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Dishes
Ice AmericanoIce Americano is a coffee beverage made by adding ice cubes to espresso. Its preparation is simple: first brew the espresso, then directly add ice cubes to cool it down, preserving the original flavor of the coffee.
Typhoon CoffeeA creative drink blending espresso, coconut milk, ice, and syrup, topped with cocoa powder for a tropical twist.
Coffee Kawaii DooCoffee Kawaii Do is a dessert made primarily with coffee and ice cream. Mix chilled espresso with vanilla ice cream or drizzle coffee liquid over ice cream for layered flavors. A touch of syrup or chocolate sauce may be added for enhanced taste.
Little Peach BreezeXiao Tao Qi is a dessert made primarily with fresh peaches. Typically, the peaches are peeled and diced, then cooked with sugar and water. A small amount of lemon juice is added to enhance the flavor, and the mixture is cooled until it solidifies into a jelly-like consistency. Some recipes include gelatin or agar as a gelling agent.
XiaolongbaoXiaolongbao is a small soup dumpling filled with pork, known for its thin skin and tender filling with a delicious flavor. The preparation involves making the filling by mincing pork and seasoning it, then preparing dough, rolling out wrappers, stuffing them with the filling, and finally steaming them.
Assorted Appetizer Platter (1-2 persons)A selection of assorted appetizers including fried spring rolls, marinated chicken wings, spicy squid rings, and garlic potato slices—fresh ingredients and expertly prepared for a flavorful experience.
Pistachio Layer CakeA delicate dessert made with thin layers of pastry filled with pistachio cream, offering a rich and refreshing flavor.
French Chestnut Cheese TartA refined dessert combining chestnut puree and creamy cheese, baked in a crisp crust for a rich, sweet flavor.
GeishaGesha is an exquisite dish featuring fresh Gesha tea leaves as the main ingredient, complemented by carefully selected seasonal vegetables. The preparation involves gently stir-frying the tea leaves and then stewing them together with the vegetables to fully blend the tea aroma with the freshness of the vegetables.
Seattle LatteA coffee drink made with espresso, steamed milk, and foam, often topped with cocoa or cinnamon powder.